Seafood ecolabelling principles and practice

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Title:

Author:

Ward, Trevor J.

ISBN:

9781444301380

Publication Information:

Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, c2008.

Physical Description:

xxi, 447 p., [16] p. of plates : ill. (some col.), maps (some col.) ; 26 cm.

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	303229-1001	ONLINE	Searching... Unknown	Searching... Unavailable