Author
Stein, Mark (Food supply researcher), editor. Mariani, Maurizio, editor. Caranta, Roberto, editor. Polychronakis, Yiannis, editor.
Preferred Shelf Number
HD9000.6
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003393023
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format:
Availability
Online Library~1
Copies:
Author
Mélon, Lela.
Preferred Shelf Number
HC79 .E5
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003252153
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format:
Availability
Online Library~1
Copies:
Author
McPhee, Wayne, author. Dias, Sabrina, author.
Preferred Shelf Number
HD69 .P75 M395 2020
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Dixon, Timothy J., 1958- editor. Connaughton, John E., editor. Green, Stuart, 1958- editor.
Preferred Shelf Number
HC79 .E5 S8627 2018
Electronic Access
Format:
Availability
Online Library~1
Copies:
Select an Action


