Search Results for Bioactive compounds

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Bioactive compounds from food : benefits and analysis

Author

Nollet, Leo M. L., 1948- editor.

Preferred Shelf Number

QP517 .B44

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003386247
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Marine-based bioactive compounds : applications in nutraceuticals

Author

Grabacki, Stephen T., editor. Pathak, Yashwant Vishnupant, editor. Joshi, Nilesh H., 1975- editor.

Preferred Shelf Number

QP517 .B44

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003128175
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Bioactive compounds of edible oils and fats : health benefits, risks, and analysis

Author

Nollet, Leo M. L., 1948- editor. Ahamad, Javed, editor.

Preferred Shelf Number

TP670

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003450719
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Plant derived bioactive compounds in human health and disease

Author

Pathak, Surajit, editor. Banerjee, Antara (Associate professor of stem cell biology), editor.

Preferred Shelf Number

QP801 .P636

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003486237
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Sustainable and functional foods from plants : health impact, bioactive compounds, and production technologies

Author

Goyal, Megh R., editor. Nath, Arijit, editor. Kovács, Zoltán (Lecturer in food science and technology), editor.

Preferred Shelf Number

QP144 .F85

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003415763
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Plant food phytochemicals and bioactive compounds in nutrition and health

Author

Onuh, John O. (John Oloche), editor. Pathak, Yashwant, editor.

Preferred Shelf Number

QK898 .B54

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003340201
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Plant-based bioactive compounds and food ingredients : encapsulation, functional, and safety aspects

Author

Malik, Junaid Ahmad, 1987- editor. Goyal, Megh R., editor. Birwal, Preeti, editor. Watharkar, Ritesh B., editor.

Preferred Shelf Number

QK898 .B54

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003372226
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Spice bioactive compounds : properties, applications, and health benefits

Author

Wani, Azad Ahmad, editor.

Preferred Shelf Number

TX406

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003215387
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Biosystems engineering applications for quality food production : waste valorization and new product development

Author

Rojas, Romeo, editor. Martínez Ávila, Guillermo Cristian Guadalupe, editor. Medina Herrera, Nancy del Pilar, editor.

Preferred Shelf Number

TD899 .F585

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003492559
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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10.

Food byproducts management and their utilization

Author

Gómez-García, Ricardo, editor. Vilas-Boas, Ana A., editor. Campos, Débora A., editor. Pintado, Maria Manuela, editor. Aguilar, Cristóbal Noé editor.

Preferred Shelf Number

TP373.8

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003377801
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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11.

Sourdough innovations : novel uses of metabolites, enzymes, and microbiota from sourdough processing

Author

Garcia-Vaquero, Marco, editor. Rocha, João Miguel, editor.

Preferred Shelf Number

TP580

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003141143
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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12.

Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites

Author

Kour, Jasmeet, editor. Haq, Raees ul, editor. Wani, Sajad Ahmad, editor. Jyoti, Bhaskar, editor.

Preferred Shelf Number

TX553 .A3

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003259183
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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