Cover image for Vegetable oils in food technology composition, properties and uses
Title:
Vegetable oils in food technology composition, properties and uses
Author:
Gunstone, F. D.
ISBN:
9781444339901

9781444339925
Edition:
2. ed.
Publication Information:
Hoboken, N.J. : Wiley-Blackwell, c2011.
Physical Description:
1 online resource (xix, 356 p.) : ill.
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