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Title:
Plant food allergens
Author:
Mills, E. N. Clare.
ISBN:
9780470995174
Publication Information:
Oxford ; Malden, MA : Blackwell Science, c2004.
Physical Description:
xv, 219 p. : ill. (some col.) ; 25 cm.
Subject Term:
Food allergy.

Vegetables.

Phytochemicals -- Allergenicity.

Allergens -- immunology -- Europe.

Food Hypersensitivity -- immunology -- Europe.

Plant Proteins -- adverse effects -- Europe.

Plants, Edible -- adverse effects -- Europe.
Added Author:
Mills, E. N. Clare.

Shewry, P. R. (Peter R.)
Added Corporate Author:
Wiley InterScience (Online service)
Electronic Access:
Book review (E-STREAMS) http://www.e-streams.com/es0708/es0708%5F3462.html
John Wiley http://dx.doi.org/10.1002/9780470995174
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