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1. 
Cover image for Limits of Patentability Plant Sciences, Stem Cells and Nucleic Acids
Limits of Patentability Plant Sciences, Stem Cells and Nucleic Acids
Author 
Hübel, Andreas. author. Storz, Ulrich. author. Hüttermann, Aloys. author. SpringerLink (Online service)
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ONLINE(333622.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-32841-1
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2. 
Cover image for From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness
From Sugar to Splenda A Personal and Scientific Journey of a Carbohydrate Chemist and Expert Witness
Author 
Fraser-Reid, Bert. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-22781-3
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3. 
Cover image for Nanotechnology Standards
Nanotechnology Standards
Author 
Murashov, Vladimir. editor. Howard, John. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-7853-0
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4. 
Cover image for Intellectual Property in the Food Technology Industry Protecting Your Innovation
Intellectual Property in the Food Technology Industry Protecting Your Innovation
Author 
O¿Donnell, Ryan W. author. O¿Malley, John J. author. Huis, Randolph J. author. Halt, Jr., Gerald B. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-77389-6
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5. 
Cover image for Patentbewertung Ein Praxisleitfaden zum Patentmanagement
Patentbewertung Ein Praxisleitfaden zum Patentmanagement
Author 
Ensthaler, Jürgen. author. Strübbe, Kai. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/3-540-34414-4
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