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12 Results Found

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Environmental and Food Safety and Security for South-East Europe and Ukraine

Author

Vitale, Ksenija. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-2953-7

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The Ideal Result What It Is and How to Achieve It

Author

Hipple, Jack. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4614-3707-9

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Food, Agri-Culture and Tourism Linking Local Gastronomy and Rural Tourism: Interdisciplinary Perspectives

Author

Sidali, Katia Laura. editor. Spiller, Achim. editor. Schulze, Birgit. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-11361-1

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Managementwissen für Naturwissenschaftler und Ingenieure Leitfaden für die Berufspraxis

Author

Kraus, Olaf E. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-69245-4

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Encyclopedia of Complexity and Systems Science

Author

Meyers, Robert A. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-387-30440-3

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Managing nano-bio-info-cogno innovations

Author

BAINBRIDGE, WILLIAM SIMS. editor. ROCO, MIHAIL C. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/1-4020-4107-1

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Der wissenschaftliche Vortrag

Author

Kuzbari, Rafic. author. Ammer, Reinhard. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/3-211-32325-2

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Patentbewertung Ein Praxisleitfaden zum Patentmanagement

Author

Ensthaler, Jürgen. author. Strübbe, Kai. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/3-540-34414-4

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Solid State Ionics for Batteries

Author

Minami, Tsutomu. editor. Tatsumisago, Masahiro. editor. Wakihara, Masataka. editor. Iwakura, Chiaki. editor. Kohjiya, Shinzo. editor.

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/4-431-27714-5

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10.

The Chemical and Pharmaceutical Industry in China Opportunities and Threats for Foreign Companies

Author

Festel, Gunter. editor. Oels, Udo. editor. Kreimeyer, Andreas. editor. Zedtwitz, Max. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/b137786

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11.

Cover image for Schutz wissenschaftlicher Leistungen an Hochschulen und Forschungseinrichtungen Urheber-, Marken-, Patent- und Internetrecht

Schutz wissenschaftlicher Leistungen an Hochschulen und Forschungseinrichtungen Urheber-, Marken-, Patent- und Internetrecht

Author

Knudsen, Björn. author. Lauber, Anne. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/3-540-28770-1

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12.

Crisis Management in the Food and Drinks Industry A practical approach

Author

Doeg, Colin. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/0-387-28921-6

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