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SpringerLink (Online service)

(3)

Dugo, Giovanni.

(2)

Agapito, Giuseppe. editor.

(1)

Batchelor, Leon Dexter. , ort. yaz.

(1)

Bebis, George. editor.

(1)

Berk, Zeki, author.

(1)

Bernasconi, Anna. editor.

(1)

Bonaccorsi, Ivana, editor.

(1)

Briggs, Cheryl J., 1963-

(1)

Cappiello, Cinzia. editor.

(1)

Caruso, Marco, editor.

(1)

Chandler, B. V., ort.yaz.

(1)

Di Giacomo, Angelo.

(1)

Dong, Yue. editor.

(1)

Dugo, Giovanni, editor.

(1)

Fang, Yi. editor.

(1)

Galanakis, Charis M., editor.

(1)

(1)

Ghiasi, Golnaz. editor.

(1)

Gmitter, Fred G., editor.

(1)

Herzog, D. C. (Donald C.)

(1)

Hoy, Marjorie A.

(1)

(1)

Khattak, Hasan Ali. editor.

(1)

Ko, InYoung. editor.

(1)

Kohli, Luv. editor.

(1)

LaViola Jr., Joseph J. editor.

(1)

Ladaniya, Milind.

(1)

Leadbeater, Nicholas E.

(1)

Leo, Zhicheng. editor.

(1)

Loseto, Giuseppe. editor.

(1)

McGowan, Cynthia B.

(1)

Mondello, Luigi.

(1)

Mrissa, Michael. editor.

(1)

Murdoch, William W.

(1)

Nanni, Luca. editor.

(1)

(1)

Pinoli, Pietro. editor.

(1)

Ragone, Azzurra. editor.

(1)

Reuther, Walter. , ort. yaz.

(1)

Ruta, Michele. editor.

(1)

Sawamura, Masayoshi.

(1)

Scioscia, Floriano. editor.

(1)

Shan, Yang, editor.

(1)

Sharf, Andrei. editor.

(1)

Srivastava, Abhishek. editor.

(1)

Srivastava, Anoop Kumar. editor.

(1)

Symposium on Biological Control in Agricultural Integrated Pest Management Systems (1984 : University of Florida)

(1)

Talon, Manuel, editor.

(1)

Weaver, Chris. editor.

(1)

Webber, Herbert John. , ort. yaz.

(1)

Yang, Shan, editor.

(1)

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Subject

Citrus fruit industry.

(3)

(3)

Citrus products.

(2)

Agricultural laborers -- California -- Los Angeles Region -- Social conditions -- 20th century.

(1)

Agricultural pests -- Biological control -- Congresses.

(1)

Agricultural pests -- Biological control -- United States -- Congresses.

(1)

Agricultural pests -- Integrated control -- Congresses.

(1)

Agricultural pests -- Integrated control -- United States -- Congresses.

(1)

(1)

(1)

Canned fruit industry.

(1)

Canning and preserving.

(1)

Chemistry -- Experiments.

(1)

Chemistry -- Laboratory manuals.

(1)

Citrus -- Industrial applications.

(1)

Citrus -- Therapeutic use.

(1)

Citrus fruit industry -- By-products.

(1)

Citrus fruit industry -- Social aspects -- California -- Los Angeles Region -- History -- 20th century.

(1)

Citrus fruits -- Diseases and pests.

(1)

Citrus oils -- Analysis.

(1)

Citrus oils -- Composition.

(1)

Citrus oils -- Therapeutic use.

(1)

(1)

(1)

Community development -- California -- Los Angeles Region -- History -- 20th century.

(1)

Geographical information systems.

(1)

Intercultural communication -- California -- Los Angeles Region -- History -- 20th century.

(1)

(1)

Mexican Americans -- California -- Los Angeles Region -- Social conditions -- 20th century.

(1)

(1)

Microwave heating.

(1)

Microwaves -- Industrial applications.

(1)

NARENCİYE ENDÜSTRİSİ.

(1)

Narenciye -- Hastalık Ve Zararlılar.

(1)

(1)

(1)

Population biology -- Mathematical models.

(1)

Soil conservation.

(1)

(1)

Whites -- California -- Los Angeles Region -- Social conditions -- 20th century.

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Library

Beytepe Library

Health Sciences Library

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1.

Cover image for Citrus fruit processing

Citrus fruit processing

Citrus fruit processing

Author

Berk, Zeki, author.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128031339

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for The citrus industry

The citrus industry

The citrus industry

Author

Reuther, Walter. , ort. yaz. Webber, Herbert John. , ort. yaz. Batchelor, Leon Dexter. , ort. yaz.

Preferred Shelf Number

SB 369 C5 1967 V.1

Format:

Availability

Beytepe Library~1

Available:
Copies:

3.

Cover image for The Genus citrus

The Genus citrus

The Genus citrus

Author

Talon, Manuel, editor. Caruso, Marco, editor. Gmitter, Fred G., editor.

Preferred Shelf Number

XX(522386.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128121634

Format:

Availability

Online Library~1

Available:
Copies:

4.

Cover image for Citrus the genus citrus

Citrus the genus citrus

Citrus the genus citrus

Author

Dugo, Giovanni. Di Giacomo, Angelo.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

5.

Cover image for Advances in Citrus Nutrition

Advances in Citrus Nutrition

Advances in Citrus Nutrition

Author

Srivastava, Anoop Kumar. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-4171-3

Format:

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Online Library~1

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6.

Cover image for Comprehensive utilization of citrus by-products

Comprehensive utilization of citrus by-products

Comprehensive utilization of citrus by-products

Author

Yang, Shan, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128097854

Format:

Availability

Online Library~1

Available:
Copies:

7.

Cover image for Citrus bergamia : bergamot and its derivatives

Citrus bergamia : bergamot and its derivatives

Citrus bergamia : bergamot and its derivatives

Author

Dugo, Giovanni, editor. Bonaccorsi, Ivana, editor.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

8.

Cover image for Citrus essential oils flavor and fragrance

Citrus essential oils flavor and fragrance

Citrus essential oils flavor and fragrance

Author

Sawamura, Masayoshi.

Preferred Shelf Number

ONLINE

Electronic Access

Connect to MyiLibrary resource.
John Wiley http://dx.doi.org/10.1002/9780470613160
Knovel http://app.knovel.com/web/toc.v/cid:kpCEOFF007

Format:

Availability

Online Library~1

Available:
Copies:

9.

Cover image for Citrus fruit biology, technology and evaluation

Citrus fruit biology, technology and evaluation

Citrus fruit biology, technology and evaluation

Author

Ladaniya, Milind.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123741301

Format:

Availability

Online Library~1

Available:
Copies:

10.

Cover image for The Chemical constituents of citrus fruits

The Chemical constituents of citrus fruits

The Chemical constituents of citrus fruits

Author

Kefford, J. F. Chandler, B. V., ort.yaz.

Preferred Shelf Number

TX 537 K4 1970 1.K

Format:

Availability

Health Sciences Library~1

Available:
Copies:

11.

Cover image for Citrus oils composition, advanced analytical techniques, contaminants, and biological activity

Citrus oils composition, advanced analytical techniques, contaminants, and biological activity

Citrus oils composition, advanced analytical techniques, contaminants, and biological activity

Author

Dugo, Giovanni. Mondello, Luigi.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

12.

Cover image for Canned citrus processing : techniques, equipment, and food safety

Canned citrus processing : techniques, equipment, and food safety

Canned citrus processing : techniques, equipment, and food safety

Author

Shan, Yang, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128047019

Format:

Availability

Online Library~1

Available:
Copies:

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