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1. 
Cover image for EcoProduction and Logistics Emerging Trends and Business Practices
EcoProduction and Logistics Emerging Trends and Business Practices
Author 
Golinska, Paulina. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(333122.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-23553-5
Format: 
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2. 
Cover image for Handbook of Biorefinery Research and Technology: Biomass Logistics to Saccharification
Handbook of Biorefinery Research and Technology: Biomass Logistics to Saccharification
Author 
Bisaria, Virendra. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-94-007-6308-1
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3. 
Cover image for Green Shipping Management
Green Shipping Management
Author 
Lun, Y.H. Venus. author. Lai, Kee-hung. author. Wong, Christina W.Y. author. Cheng, T. C. E. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-26482-0
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4. 
Cover image for Happy City - How to Plan and Create the Best Livable Area for the People
Happy City - How to Plan and Create the Best Livable Area for the People
Author 
Brdulak, Anna. editor. Brdulak, Halina. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-49899-7
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5. 
Cover image for Efficiency in Sustainable Supply Chain
Efficiency in Sustainable Supply Chain
Author 
Golinska-Dawson, Paulina. editor. (orcid)0000-0002-5821-3805 Kolinski, Adam. editor. (orcid)0000-0002-0467-4673 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-46451-0
Format: 
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6. 
Cover image for Sustainability Appraisal: Quantitative Methods and Mathematical Techniques for Environmental Performance Evaluation
Sustainability Appraisal: Quantitative Methods and Mathematical Techniques for Environmental Performance Evaluation
Author 
Erechtchoukova, Marina G. editor. Khaiter, Peter A. editor. Golinska, Paulina. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(333521.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-32081-1
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