Search Results for Bleaching.

17 Results Found

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Bleaching teeth

Author

Feinman, Ronald A. Goldstein, Ronald E., ort. yaz. Garber, David A., ort. yaz.

Preferred Shelf Number

WU 150 F299 1987 1.K

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Complete dental bleaching

Author

Goldstein, Ronald E. Garber, David A., ort. yaz.

Preferred Shelf Number

WU 166 G624 1995

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Environmentally benign approaches for pulp bleaching

Author

Bajpai, P. (Pratima) ScienceDirect (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect An electronic book accessible through the World Wide Web; click for information

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Environmentally benign approaches for pulp bleaching

Author

Bajpai, P. (Pratima)

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444517241

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Coral Bleaching Patterns, Processes, Causes and Consequences

Author

van Oppen, Madeleine J. H. editor. Lough, Janice M. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-319-75393-5

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Coral Bleaching Patterns, Processes, Causes and Consequences

Author

Oppen, Madeleine J. H. editor. Lough, Janice M. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-69775-6

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Bleaching and purifying fats and oils theory and practice

Author

List, Gary R.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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Bleaching techniques in restorative dentistry an illustrated guide

Author

Greenwall, Linda. Freedman, George A.

Preferred Shelf Number

ONLINE

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Bleaching techniques in restorative dentistry : an illustrated guide

Author

Greenwall, Linda, ed.

Preferred Shelf Number

WU 166 B646 2001

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10.

Cover image for Specifications for the identity and purity of food additives and their toxicological evaluation : emulsifiers, stabilizers bleaching and maturing agents.

Specifications for the identity and purity of food additives and their toxicological evaluation : emulsifiers, stabilizers bleaching and maturing agents.

Author

Report of the joint FAO/WHO Expert Committee on Food Additives (7th : 18-25 Feb. 1963 : Rome)

Preferred Shelf Number

WA 695 REP 1964 1.K

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11.

Tooth Whitening An Evidence-Based Perspective

Author

Perdigão, Jorge. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522033.1)

Electronic Access

https://doi.org/10.1007/978-3-031-38244-4

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12.

Aesthetic and Functional Female Genital Surgery

Author

Eserdağ, Süleyman. author. SpringerLink (Online service)

Preferred Shelf Number

XX(521830.1)

Electronic Access

https://doi.org/10.1007/978-3-031-16019-6

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