Search Results for Industrial Microbiology.

1.

Industrial microbiology

Author

Waites, Michael J.

Preferred Shelf Number

QR 53 I522 2001

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2.

Industrial microbiology

Author

Casida, Lester Earl , 1904-

Preferred Shelf Number

QR 53 C36 1968

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3.

Developments in industrial microbiology.

Author

Society for Industrial Microbiology (U.S.). Proceedings of the general meeting.

Preferred Shelf Number

ALFABETİK V.2 1961

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Health Sciences Library~15 ~0

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4.

Manual of industrial microbiology and biotechnology

Author

Baltz, Richard H. Davies, Julian E. Demain, A. L. (Arnold L.), 1927- American Society for Microbiology.

Preferred Shelf Number

QR53 M33 2010

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5.

Manual of industrial microbiology and biotechnology

Author

Demain, Arnold L., 1927- ed. Davies, Julian E., ed. Atlas, Ronald M., 1946- ed.

Preferred Shelf Number

QR 53 M33 1999

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6.

Industrial microbiology and the advent of genetic engineering.

Preferred Shelf Number

QR 53 I525 1981

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7.

Techniques in applied microbiology

Author

Sikyta, B.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444986665

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8.

Handbook of culture media for food microbiology

Author

Corry, Janet E. L., ed. Curtis, G. D. W., ed. Baird, Rosamund M., ed.

Preferred Shelf Number

QR 115 P7 2003

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9.

Biotransformations bioremediation technology for health and environmental protection

Author

Singh, Vedpal, 1951- Stapleton, Raymond D.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444509970

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10.

Cover image for Marine bioprocess engineering proceedings of an International Symposium organized under auspices of the Working Party on Applied Biocatalysis of the European Federation of Biotechnology and the European Society for Marine Biotechnology, Noordwijkerhout, the Netherlands, November 8-11, 1998

Marine bioprocess engineering proceedings of an International Symposium organized under auspices of the Working Party on Applied Biocatalysis of the European Federation of Biotechnology and the European Society for Marine Biotechnology, Noordwijkerhout, the Netherlands, November 8-11, 1998

Author

Osinga, R. European Federation of Biotechnology. Working Party on Applied Biocatalysis. European Society for Marine Biotechnology.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444503879

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11.

Culture media for food microbiology

Author

Corry, Janet E. L. Curtis, G. D. W. Baird, R. M. (Rosamund M.)

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780444814982

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12.

Biotransformations microbial degradation of health-risk compounds

Author

Singh, Vedpal, 1951-

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780444819772

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13.

Microbial pentose utilization current applications in biotechnology

Author

Singh, Ajay, 1926- Mishra, Prashant.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780444820396

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14.

Handbook of culture media for food microbiology

Author

Corry, Janet E. L. Curtis, G. D. W. Baird, R. M. (Rosamund M.)

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780444510846

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15.

Modern multidisciplinary applied microbiology exploiting microbes and their interactions

Author

Méndez-Vilas, A. Wiley InterScience (Online service) International Conference on Environmental, Industrial and Applied Microbiology (1st : 2005 : Badajoz, Spain)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9783527611904

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16.

Clinical Laboratory Management

Author

Yadav, Shakti Kumar. editor. Gupta, Ruchika. editor. Singh, Sompal. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522268.1)

Electronic Access

https://doi.org/10.1007/978-3-031-46420-1

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17.

High value fermentation products. Volume 1, Human health

Author

Saran, Saurabh, editor. Babu, Vikash, editor. Chuabey, Asha, editor.

Preferred Shelf Number

ONLINE

Electronic Access

Wiley Online Library

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18.

Principles and applications of fermentation technology

Author

Kuila, Arindam, editor. Sharma, Vinay, editor.

Preferred Shelf Number

ONLINE

Electronic Access

Wiley Online Library

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19.

Microbial biotechnology : progress and trends

Author

Harzevili, Farshad Darvishi, editor. Chen, Hongzhang, editor.

Preferred Shelf Number

ONLINE(357030.1)

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Distributed by publisher. Purchase or institutional license may be required for access.

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20.

Endüstri'de ve farmasötik ürünlerde mikrobiyoloji

Author

Tan, Emir

Preferred Shelf Number

QW 75 T1611 2015

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21.

Protein aggregation in bacteria : functional and structural properties of inclusion bodies in bacterial cells

Author

Doglia, Silvia Maria, editor. Lotti, Marina, editor.

Preferred Shelf Number

ONLINE(341878.1)

Electronic Access

Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1666525
ebrary http://site.ebrary.com/id/10861013
John Wiley http://dx.doi.org/10.1002/9781118845363
MyiLibrary http://www.myilibrary.com?id=595761
MyiLibrary http://www.myilibrary.com?id=632013

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22.

Industrial scale suspension culture of living cells

Author

Meyer, Hans-Peter, editor. Schmidhalter, Diego R., editor.

Preferred Shelf Number

ONLINE(342232.1)

Electronic Access

John Wiley http://dx.doi.org/10.1002/9783527683321

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23.

Pilze in Innenräumen und am Arbeitsplatz

Author

Hinker, Manfred. editor. Seibert, Martina. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(338249.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-7091-1235-9

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24.

Microbiological research and development for the food industry

Author

Taormina, Peter J., 1973-

Preferred Shelf Number

ONLINE

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25.

Fermentation microbiology and biotechnology

Author

El-Mansi, Mansi.

Preferred Shelf Number

ONLINE

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26.

Advances in applied microbiology Volume 74

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123870223

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27.

Schaum's outline: microbiology

Author

Alcamo, I. Edward. Warner, Jennifer M. Alcamo, I. Edward. Schaum's outline of theory and problems of microbiology.

Preferred Shelf Number

ONLINE

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Subscription required

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28.

Advances in applied microbiology. Volume 71

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123809933

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29.

Advances in applied microbiology Volume 72

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123809896

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30.

Advances in applied microbiology. Volume 73

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123809872

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31.

Advances in applied microbiology. Volume 70

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123809919

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32.

Thermal processing of ready-to-eat meat products

Author

Knipe, C. Lynn. Rust, Robert E.

Preferred Shelf Number

QR117 T44 2010

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33.

Thermal processing of ready-to-eat meat products

Author

Knipe, C. Lynn. Rust, Robert E. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780813808611

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34.

Advances in applied microbiology. Vol. 66

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123747884

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35.

Advances in applied microbiology. Vol. 68

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123748034

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36.

Advances in applied microbiology. Volume 67

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780123748027

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37.

Advances in applied microbiology. Vol. 63

Author

Laskin, Allen I., 1928- Sariaslani, Sima. Gadd, Geoffrey M.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780444531919

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38.

Advances in applied microbiology. Volume 64

Author

Gadd, Geoffrey M. Laskin, Allen I., 1928- Sariaslani, Sima.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780123743381

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39.

Advances in applied microbiology. Vol. 65.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780123744296

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40.

Anaerobic biotechnology for bioenergy production principles and applications

Author

Khanal, Samir Kumar. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780813804545
http://site.ebrary.com/lib/alltitles/Doc?id=10300871

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41.

Advances in applied microbiology. Volume 62

Author

Laskin, Allen I., 1928- Gadd, Geoffrey M. Sariaslani, Sima.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123736697

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42.

Biological risk engineering handbook infection control and decontamination

Author

Boss, Martha J. Day, Dennis W.

Preferred Shelf Number

ONLINE

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Distributed by publisher. Purchase or institutional license may be required for access.

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43.

Biofilms II : process analysis and applications

Preferred Shelf Number

QW 52 B6136 2000

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44.

Bacteria in biology, biotechnology, and medicine

Author

Singleton, Paul.

Preferred Shelf Number

QW 50 S617 1999

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45.

Microbial technology

Author

Peppler, Henry J. Perlman, D., 1920-

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780125515016

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46.

Primary products of metabolism

Author

Rose, Anthony H.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780125965521

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47.

Applied microbiology and biotechnology.

Author

Springer

Preferred Shelf Number

ALFABETİK V.68 2005

Electronic Access

Elektronik Erişim

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