Search Results for Lipids.

1.

Healthful lipids

Author

Akoh, Casimir C., 1955-, ed. Lai, Oi-Min, ed. American Oil Chemists' Society.

Preferred Shelf Number

TX 553.L5 H43 2005

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2.

Healthful lipids

Author

Akoh, Casimir C., 1955- Lai, Oi-Ming. American Oil Chemists' Society.

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3.

Lipids and atherosclerosis

Author

Packard, Christopher J. Rader, Daniel John. Fuster, V.

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4.

Biochemistry and lipids

Preferred Shelf Number

QU 85 BIO 1974 G

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5.

Biochemical problems of lipids

Author

International Conference on the Biochemistry of Lipids (7th : 1962 : Birmingham, Eng.) Frazer, A. C., ed.

Preferred Shelf Number

QP 751 I63 1963

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6.

Transmembrane Dynamics of Lipids

Author

Herrmann, Andreas. Devaux, Philippe E. Wiley InterScience (Online service)

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Wiley InterScience An electronic book accessible through the World Wide Web; click for information

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7.

Lipids : nutrition and health

Author

Leray, Claude, author.

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ONLINE(356411.1)

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8.

Lipids in Aquatic Ecosystems

Author

Kainz, Martin. editor. Brett, Michael T. editor. Arts, Michael T. editor. SpringerLink (Online service)

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ONLINE

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http://dx.doi.org/10.1007/978-0-387-89366-2

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9.

Lipids and the Kidney

Author

Keane,W.F.

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10.

Lipids in cereal technology

Author

Barnes, P. J. (Peter John), 1947-

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ScienceDirect http://www.sciencedirect.com/science/book/9780120790203

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11.

Handbook of functional lipids

Author

Akoh, Casimir C., 1955-

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12.

Physical properties of lipids

Author

Marangoni, Alejandro G., 1965- Narine, Suresh.

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13.

Spectral properties of lipids

Author

Hamilton,Richard J., ed. Cast, John, ed.

Preferred Shelf Number

QP 751 S68 1999

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14.

Lipids in infant nutrition

Author

Huang, Yung-Sheng, Dr. Sinclair, Andrew, 1942-

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15.

Lipids and atherosclerosis annual

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16.

Lipids in modern nutrition

Preferred Shelf Number

QU 145 NES 1987 C.13

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17.

Lipids in cereal technology

Preferred Shelf Number

QU 85 L765 1983

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18.

Fatty acids and lipids : new findings

Author

International Society for the Study of Fatty Acids and Lipids. Congress (4th : 2000 : Tsukuba-shi, Japan) Hamazaki, Tomohito, ed. Okuyama, Harumi, ed.

Preferred Shelf Number

QU 90 I6112 2001

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19.

Biological role of plant lipids

Author

International Sympsoium on the Biological Role of Plant Lipids (8th : 25-28 July 1988 : Budapest) Biacs, P. A. ed. Gruiz, K. ed. Kremmer, T. ed.

Preferred Shelf Number

QK 99 I61 1989 1.K

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20.

Developments in the analysis of lipids

Author

Gordon, M. H., ed. Tyman, John H. P., ed. Society of Chemical Industry. Oils and Fats Group. Royal Society of Chemistry (Great Britain). Lipids Group. Developments in the Analysis of Fats and Other Lipids (Conference). (1993 : University of Newcastle upon Tyne).

Preferred Shelf Number

QP 751 D494 1993

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21.

Bioactive Lipids in Health and Disease

Author

Trostchansky, Andres. editor. Rubbo, Homero. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-11488-6

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22.

Polar lipids : biology, chemistry, technology

Author

Ahmad, Moghis U., editor. Xu, Xuebing, 1962- editor.

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ScienceDirect http://www.sciencedirect.com/science/book/9781630670443

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23.

Biochemistry of lipids, lipoproteins and membranes

Author

Vance, Dennis E. Vance, Jean E.

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ScienceDirect http://www.sciencedirect.com/science/book/9780444532190

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24.

Lipids in Health and Disease

Author

Quinn, Peter J. editor. Wang, Xiaoyuan. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-1-4020-8831-5

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25.

Food lipids chemistry, nutrition, and biotechnology

Author

Akoh, Casimir C., 1955- Min, David B.

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26.

Advanced Dairy Chemistry Volume 2 Lipids

Author

Fox, P. F. editor. McSweeney, P. L. H. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/0-387-28813-9

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27.

Food lipids : chemistry, nutrition, and biochemistry

Author

Akoh, Casimir C., ed. Min, David B., ed.

Preferred Shelf Number

QU 85 F686 2002

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28.

Biochemistry of lipids, lipoproteins, and membranes

Author

Vance, Dennis E., ed. Vance, Jean E., ed.

Preferred Shelf Number

QD 415 N48 2002

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29.

Food lipids chemistry, nutrition, and biochemistry

Author

Akoh, Casimir C., 1955- Min, David B.

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30.

Lipids and vascular disease : current issues

Author

Betteridge, John, ed.

Preferred Shelf Number

WD 200.5 .H8 L7636 2000

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31.

Nutrition, lipids, health, and disease

Author

Ong, Augustine S.H., ed. Niki, Etsuo, ed. Packer, Lester, ed.

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QP 751 N88 1995

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32.

Ether lipids biochemical and biomedical aspects

Author

Mangold, Helmut K. Paltauf, F. (Fritz)

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ScienceDirect http://www.sciencedirect.com/science/book/9780124687806

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33.

Lipids and biomembranes of eukaryotic microorganisms

Author

Erwin, Joseph A.

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ScienceDirect http://www.sciencedirect.com/science/book/9780122420504

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34.

Ether lipids: chemistry and biology

Author

Snyder, Fred. Baumann, Wolfgang J.

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ScienceDirect http://www.sciencedirect.com/science/book/9780126541502

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35.

Biochemistry and methodology of lipids

Author

Johnson, A. R., ed. DAvenport, J. B., ed.

Preferred Shelf Number

QU 85 BIO 1971

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36.

Ether lipids : chemistry and biology

Preferred Shelf Number

QU 85 SNY 1972

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37.

Biogenesis of Fatty Acids, Lipids and Membranes

Author

Geiger, Otto. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-319-50430-8

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38.

Aerobic Utilization of Hydrocarbons, Oils, and Lipids

Author

Rojo, Fernando. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-319-50418-6

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39.

Lipids and essential oils as antimicrobial agents

Author

Thormar, Halldor. Wiley InterScience (Online service)

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ONLINE

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Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645012
John Wiley http://dx.doi.org/10.1002/9780470976623

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40.

Lipids and cellular membranes in amyloid diseases

Author

Jelinek, Raz. Wiley InterScience (Online service)

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41.

Lipids in Photosynthesis Essential and Regulatory Functions

Author

Wada, Hajime. editor. Murata, Norio. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-90-481-2863-1

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42.

Chemical and functional properties of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

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43.

Lipidomics and bioactive lipids lipids and cell signaling

Author

Brown, H. Alex (Hugh Alex), 1960-

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ONLINE

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ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879
ScienceDirect http://www.sciencedirect.com/science/book/9780123739650

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44.

Current trends in the biochemistry of lipids : proceeding

Author

International symposium on lipids ( 1971 : Bangalore) Ganguly, J., ed. Smellie, R. M. S., ed.

Preferred Shelf Number

QU 4 BIO 1972 C.35

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45.

Advanced research on plant lipids : proceedings of the 15th International Symposium on Plant Lipids

Author

International Symposium on Plant Lipids (15th : 2000 : Okazaki,Japan) Murata, Norio.

Preferred Shelf Number

QK 898.L56 I556 2002

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46.

Cover image for Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.

Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.

Author

Symposium on Lipids, Malnutrition and the Developing Brain (1971 : London, England) Wright, Norman, 1900-1970. Elliott, Katherine May. Knight, Julie. Ciba Foundation.

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John Wiley http://dx.doi.org/10.1002/9780470719862

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47.

The Role of Bioactive Lipids in Cancer, Inflammation and Related Diseases

Author

Honn, Kenneth V. editor. Zeldin, Darryl C. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-21735-8

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48.

Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Biodegradation and Bioremediation

Author

Steffan, Robert J. editor. SpringerLink (Online service)

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ONLINE

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https://doi.org/10.1007/978-3-319-50433-9

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49.

Bioactive Ceramides in Health and Disease Intertwined Roles of Enigmatic Lipids

Author

Stiban, Johnny. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-21162-2

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50.

Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology

Author

McGenity, Terry J. editor. SpringerLink (Online service)

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https://doi.org/10.1007/978-3-030-14785-3

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51.

Lipids and edible oils : properties, processing and applications

Author

Galanakis, Charis M., editor.

Preferred Shelf Number

XX(522368.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128171059

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52.

Tandem mass spectrometry of lipids : molecular analysis of complex lipids

Author

Murphy, Robert C., author.

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ONLINE(343230.1)

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ebrary An electronic book accessible through the World Wide Web; click to view
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782626350

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53.

Handbook of lipids in human function : fatty acids

Author

Watson, Ronald R. (Ronald Ross), editor. Meester, Fabien De, editor.

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ScienceDirect https://www.sciencedirect.com/science/book/9781630670368

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54.

Lipids, Lipophilic Components and Essential Oils from Plant Sources

Author

Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-0-85729-323-7

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55.

Chemical, biological, and functional aspects of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

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56.

Handbook of Neurochemistry and Molecular Neurobiology Neural Lipids

Author

Lajtha, Abel. editor. Tettamanti, Guido. editor. Goracci, Gianfrancesco. editor. SpringerLink (Online service)

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http://dx.doi.org/10.1007/978-0-387-30378-9

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57.

Metabolism and Functions of Bioactive Ether Lipids in the Brain

Author

Farooqui, Akhlaq A. author. Farooqui, Tahira. author. Horrocks, Lloyd A. author. SpringerLink (Online service)

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ONLINE

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http://dx.doi.org/10.1007/978-0-387-77401-5

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58.

Lipidomics and bioactive lipids specialized analytical methods and lipids in disease

Author

Brown, H. Alex (Hugh Alex), 1960-

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ONLINE

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ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879
ScienceDirect http://www.sciencedirect.com/science/book/9780123739667

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59.

Lipidomics and bioactive lipids mass-spectrometry-based lipid analysis

Author

Brown, H. Alex (Hugh Alex), 1960-

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ONLINE

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ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879
ScienceDirect http://www.sciencedirect.com/science/book/9780123738950

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60.

Cover image for Enzimatik interesterifikasyon yöntemi ile üretilen soya yağı bazlı fonksiyonel lipidlerde oksidatif kararlılığın belirlenmesi = Determination of oxidative stability of enzymatically produced soybean oil-based structured lipids

Enzimatik interesterifikasyon yöntemi ile üretilen soya yağı bazlı fonksiyonel lipidlerde oksidatif kararlılığın belirlenmesi = Determination of oxidative stability of enzymatically produced soybean oil-based structured lipids

Author

Turan, Semra.

Preferred Shelf Number

TEZ/7599 .T929 2006

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61.

Handbook of food analytical chemistry water, proteins, enzymes, lipids, and carbohydrates

Author

Wrolstad, Ronald E., 1939- John Wiley & Sons.

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ONLINE

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John Wiley http://dx.doi.org/10.1002/0471709085

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62.

Cover image for Fatty Acids and Lipids - New Findings International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

Fatty Acids and Lipids - New Findings International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

Author

International Society for the Study of Fatty Acids

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ONLINE

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http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224409

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63.

Clinicians' guide to lipids and coronary heart disease

Author

Betteridge, John. Morrell, J. M., ort. yaz.

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WD 200.5.H8 B565 1998

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64.

Developing brain and behaviour the role of lipids in infant formula

Author

Dobbing, John.

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ScienceDirect http://www.sciencedirect.com/science/book/9780122188701

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65.

Developing brain and behavior : the role of lipids in infant formula

Author

Dobbing, John.

Preferred Shelf Number

WS 115 D489 1997

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66.

Platelet-activating factor and structurally related alkyl ehter lipids

Author

Baumann, Wolfgang J. Nojima, Shoshichi. Malewicz, Barbara. American Oil Chemists' Society.

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67.

Chromatography of lipids in biomedical research and clinical diagnosis

Author

Kuksis, Arnis.

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ScienceDirect http://www.sciencedirect.com/science/book/9780444427625

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68.

Blood lipids and lipoproteins : quantitation, composition and metabolism

Author

Nelson, Gary J.

Preferred Shelf Number

QU 85 NEL 1972

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69.

Nutraceutical and specialty lipids and their co-products

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70.

Biochimica et biophysica acta.

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ALFABETİK V.916 1987

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http://www.sciencedirect.com/science/journal/00063002
http://www.sciencedirect.com/science/journal/00052728
http://www.sciencedirect.com/science/journal/00052736
http://www.sciencedirect.com/science/journal/01674781
http://www.sciencedirect.com/science/journal/03044165

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71.

Developments in dairy chemistry

Author

Fox, P. F., ed. by

Preferred Shelf Number

SF 253 D44 V.3

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72.

Metabolic pathways

Author

Greenberg, David Morris., 1895- ed.

Preferred Shelf Number

QU 120 GRE 1967-70 V.2

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73.

Lipoproteins in Diabetes Mellitus

Author

Jenkins, Alicia J. editor. Toth, Peter P. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521748.1)

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https://doi.org/10.1007/978-3-031-26681-2

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74.

Mass Spectrometry for Lipidomics : Methods and Applications

Author

Holčapek, Michal, 1971- editor. Ekroos, Kim, editor.

Preferred Shelf Number

XX(516183.1)

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EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3570262

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75.

Pediatric Dyslipidemia A Practical Guide

Author

Ashraf, Ambika. editor. Sunil, Bhuvana. editor. SpringerLink (Online service)

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XX(521486.1)

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https://doi.org/10.1007/978-3-031-24113-0

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76.

Top Articles in Primary Care

Author

Russell, John. editor. Skolnik, Neil S. editor. SpringerLink (Online service)

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XX(521582.1)

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https://doi.org/10.1007/978-3-031-25620-2

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77.

Nutritional Health Strategies for Disease Prevention

Author

Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)

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XX(521918.1)

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https://doi.org/10.1007/978-3-031-24663-0

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78.

Cardiovascular Manual for the Advanced Practice Provider Mastering the Basics

Author

Musialowski, Richard. editor. Allshouse, Krista. editor. SpringerLink (Online service)

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XX(522102.1)

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https://doi.org/10.1007/978-3-031-35819-7

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79.

Human milk biochemistry and infant formula manufacturing technology

Author

Guo, Mingruo, 1960- editor.

Preferred Shelf Number

XX(522462.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780081028988

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80.

Natural bioactive compounds : technological advancements

Author

Sinha, Rajeshwar P., editor. H�ader, Donat-Peter, editor.

Preferred Shelf Number

XX(522473.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128206553

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81.

Introduction to the chemistry of food

Author

Zeece, Michael, author.

Preferred Shelf Number

XX(522393.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128094341

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82.

Milk and dairy foods : their functionality in human health and disease

Author

Givens, D. I. (D. Ian)

Preferred Shelf Number

XX(522419.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128156032

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83.

Wine science : principles and applications

Author

Jackson, Ron S., author.

Preferred Shelf Number

XX(522420.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128161180

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84.

Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism

Author

Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.

Preferred Shelf Number

XX(522450.1)

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Extrusion cooking : cereal grains processing

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Ganjyal, Girish M.

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86.

Unique sequence signatures in plant lipolytic enzymes : emerging research and opportunities

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Halima, Nihed Ben, 1987- author. IGI Global, publisher.

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87.

Lipid modification by enzymes and engineered microbes

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Bornscheuer, U. T. (Uwe Theo), 1964-

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88.

Lipidomics in Health & Disease Methods & Application

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Wang, Xiangdong. editor. Wu, Duojiao. editor. Shen, Huali. editor. SpringerLink (Online service)

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89.

Edible oleogels : structure and health implications

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Marangoni, Alejandro G., 1965- editor. Garti, Nissim, 1945- editor.

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90.

The ASPEN adult nutrition support core curriculum

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Mueller, Charles (Charles Morrison), editor.

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ONLİNE

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91.

Ionic liquids in lipid processing and analysis : opportunities and challenges

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Xu, Xuebing, 1962- editor. Guo, Zheng, editor. Cheong, Ling-Zhi, editor.

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92.

Cell membrane nanodomains : from biochemistry to nanoscopy

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Cambi, Alessandra, editor. Lidke, Diane S., editor.

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93.

Harper's illustrated biochemistry

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Rodwell, Victor W., author. Bender, David A., author. Botham, Kathleen M., author. Kennelly, Peter J., author. Weil, P. Anthony, author

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QP514 R4 2015

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94.

Lipid oxidation in health and disease

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Spickett, Corinne M., editor. Forman, Henry Jay, editor.

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95.

Dyslipidemias Pathophysiology, Evaluation and Management

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Garg, Abhimanyu. editor. SpringerLink (Online service)

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XX(519670.1)

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96.

A Case-Based Guide to Clinical Endocrinology

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Davies, Terry F. editor. SpringerLink (Online service)

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97.

Cover image for Percutaneous Penetration Enhancers Chemical Methods in Penetration Enhancement Drug Manipulation Strategies and Vehicle Effects

Percutaneous Penetration Enhancers Chemical Methods in Penetration Enhancement Drug Manipulation Strategies and Vehicle Effects

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Dragicevic, Nina. editor. Maibach, Howard I. editor. SpringerLink (Online service)

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98.

Informing Clinical Practice in Nephrology The Role of RCTs

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El Kossi, Mohsen. editor. Khwaja, Arif. editor. El Nahas, Meguid. editor. SpringerLink (Online service)

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XX(520024.1)

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99.

Food oxidants and antioxidants chemical, biological, and functional properties

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Bartosz, G. (Grzegorz)

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100.

Liposomes, lipid bilayers and model membranes : from basic research to application

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Pabst, Georg, editor of compilation.

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101.

Phospholipases in Plant Signaling

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Wang, Xuemin. editor. SpringerLink (Online service)

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102.

Phospholipases in Health and Disease

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Tappia, Paramjit S. editor. Dhalla, Naranjan S. editor. SpringerLink (Online service)

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103.

Membrane nanodomains

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Silvius, John Robert, 1954-

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104.

Introduction to lipidomics from bacteria to man

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Leray, Claude.

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105.

Food analysis by HPLC

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Nollet, Leo M. L., 1948- Toldr,̀ Fidel.

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106.

Utilization of fish waste

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Gl̀vez, Ral͠ Přez. Berg,̌ Jean-Pascal.

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107.

Structure and properties of fat crystal networks

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Marangoni, Alejandro G., 1965- Wesdorp, Leendert H.

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108.

Lipid oxidation : challenges in food systems

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Logan, Amy, 1977- Nienaber, Uwe, 1962- Pan, Xiangqing, 1970-

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109.

Stearoyl-CoA Desaturase Genes in Lipid Metabolism

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Ntambi, Ph.D., James M. editor. SpringerLink (Online service)

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110.

Blood science : principles and pathology

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Blann, Andrew D., author. Ahmed, Nessar, author.

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WH 100 B6271 2013

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111.

Physiology and Physiopathology of Adipose Tissue

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Bastard, Jean-Philippe. editor. Fève, Bruno. editor. SpringerLink (Online service)

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112.

Sphingolipids in Disease

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Gulbins, Erich. editor. Petrache, Irina. editor. SpringerLink (Online service)

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113.

Enzymatic Transformation

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Divakar, Soundar. author. SpringerLink (Online service)

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114.

Adipose Tissue and Cancer

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Kolonin, Mikhail G. editor. SpringerLink (Online service)

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115.

Sonocrystallization of Fats

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Martini, Silvana. author. SpringerLink (Online service)

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116.

Dyslipidemia causes, diagnosis and treatment

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Karapetrovič, Miroslava. Ačimovič, Zlatko.

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117.

The structure of biological membranes

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Yeagle, Philip.

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118.

Chirality in biological nanospaces reactions in active sites

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Nandi, Nilashis.

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119.

Dyslipidemia

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Baliga, R. R. Cannon, Christopher P.

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120.

Methods of analysis of food components and additives

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¿tle?, Semih.

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121.

Edible coatings and films to improve food quality

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Baldwin, Elizabeth A. Hagenmaier, Robert D. Bai, Jinhe.

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122.

Lipidomics technologies and applications

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Ekroos, Kim.

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123.

Food flavors chemical, sensory and technological properties

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Jelen, Henryk.

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124.

High performance liquid chromatography in phytochemical analysis

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Waksmundzka-Hajnos, Monika. Sherma, Joseph.

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125.

Biochemistry demystified a self-teaching guide

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Walker, Sharon, Ph. D. McMahon, David (David M.)

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126.

Biofunctionalization of Polymers and their Applications

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Nyanhongo, Gibson Stephen. editor. Steiner, Walter. editor. Gübitz, Georg. editor. SpringerLink (Online service)

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127.

Cholesterol Binding and Cholesterol Transport Proteins: Structure and Function in Health and Disease

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Harris, J. Robin. editor. SpringerLink (Online service)

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128.

Cholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000

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Truswell, A. Stewart. author. SpringerLink (Online service)

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129.

Fish oil replacement and alternative lipid sources in aquaculture feeds

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Turchini, Giovanni M. Ng, Wing-Keong. Tocher, Douglas Redford.

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130.

Autism oxidative stress, inflammation, and immune abnormalities

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Chauhan, Abha, 1957- Chauhan, Ved. Brown, Ted, 1946-

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131.

Advances in food biochemistry

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Yildiz, Fatih.

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132.

Omega-3 fatty acids and the DHA principle

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Valentine, R. C. (Raymond Carlyle), 1936- Valentine, David L.

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133.

Handbook of biochemistry and molecular biology

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Lundblad, Roger L. Macdonald, Fiona.

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134.

Fat detection taste, texture, and post ingestive effects

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Montmayeur, Jean-Pierre. Le Coutre, Johannes.

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135.

Food chemistry

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Chopra, Harish Kumar. Panesar, P. S. (Parmjit Singh)

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TX545 C46 2010

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136.

Polymer Membranes/Biomembranes

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Meier, Wolfgang Peter. editor. Knoll, Wolfgang. editor. SpringerLink (Online service)

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137.

Clinical lipidology a companion to Braunwald's heart disease

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Ballantyne, Christie M.

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138.

Lipid-mediated signaling

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Murphy, Eric J. (Eric James), 1963- Rosenberger, Thad A.

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139.

Adequate food for all culture, science, and technology of food in the 21st century

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Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.

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140.

Clinical lipidology a companion to Braunwald's heart disease

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Ballantyne, Christie M.

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141.

Cellular Lipid Metabolism

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Ehnholm, Christian. editor. SpringerLink (Online service)

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142.

Thermophiles biology and technology at high temperatures

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Robb, F. T. (Frank T.)

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143.

Marine nutraceuticals and functional foods

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Barrow, Colin J. Shahidi, Fereidoon, 1951-

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144.

Teaching innovations in lipid science

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Weselake, Randall J.

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145.

Case studies in lipid management

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Betteridge, John.

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146.

Biochemistry

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Berg, Jeremy Mark. Tymoczko, John L., 1948- Stryer, Lubert. Stryer, Lubert. Biochemistry.

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QP514.2 S66 2007

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147.

Oral lipid-based formulations enhancing the bioavailability of poorly water-soluable drugs

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Hauss, David J.

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148.

Sports nutrition fats and proteins

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Driskell, Judy A. (Judy Anne)

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149.

Fatty acids and lipotoxicity in obesity and diabetes

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Symposium on Fatty Acids and Lipotoxicity in Obesity and Diabetes (2006 : Tsinghua University) Bock, Gregory. Goode, Jamie. Novartis Foundation. Qing hua da xue (Beijing, China)

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150.

The lipid handbook with CD-ROM

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Gunstone, F. D. Harwood, John L. Dijkstra, Albert J.

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151.

Role of lipid excipients in modifying oral and parenteral drug delivery basic principles and biological examples

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Wasan, Kishor M.

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152.

Modern nutrition in health and disease

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Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.

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WB 400 M689 2006

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153.

Lipid rafts and caveolae : from membrane biophysics to cell biology

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Fielding, Christopher J.

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QH601 .L57 2006

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154.

Lipid analysis and lipidomics : new techniques and applications

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Mossoba, Magdi M.

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QP751 L542 2006

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155.

Dietary fats and risk of chronic disease

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Huang, Yung-Sheng, Dr. Yanagita, Teruyoshi. Knapp, Howard R.

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156.

Lipid metabolism and health

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Moffatt, Robert J. Stamford, Bryant A.

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157.

Functional lipidomics

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Feng, Li, Ph.D. Prestwich, Glenn D.

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158.

Lipid analysis and lipidomics new techniques and applications

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Mossoba, Magdi M.

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159.

Chemical biology applications and techniques

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Larijani, Banafshé. Rosser, Colin A. Woscholski, Rudiger. Wiley InterScience (Online service)

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160.

Pharmacokinetic profiling in drug research biological, physicochemical, and computational strategies

Author

Lipophilicity Symposium (3rd : 2004 : Swiss Federal Institute of Technology) Testa, Bernard. Wiley InterScience (Online service)

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161.

Analysis of lipid oxidation

Author

Kamal-Eldin, Afaf, ed. Pokorny, Jan, ed.

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QP 751 .A456 2005

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162.

Handbook of food analytical chemistry

Author

Wrolstad, Ronald E., 1939-, ed.

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TX 545 .H34 2005 V.1

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163.

Training Single cell oils

Author

Cohen, Zvi, ed. Ratledge, Colin, ed.

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TP 248.65.S55 S56 2005

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164.

Unraveling lipid metabolism with microarrays

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Berger, Alvin. Roberts, Matthew A.

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165.

Single cell oils

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Cohen, Zvi, Ph. D. Ratledge, Colin.

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166.

The Structure of biological membranes

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Yeagle, Philip.

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167.

Modern methods for lipid analysis by liquid chromatography/mass spectrometry and related techniques

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Byrdwell, William Craig.

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168.

Analysis of lipid oxidation

Author

Kamal-Eldin, Afaf. Pokorny?, Jan, 1928-

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169.

Fat crystal networks

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Marangoni, Alejandro G., 1965-

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170.

Protein-lipid interactions from membrane domains to cellular networks

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Tamm, Lukas K. John Wiley & Sons.

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171.

Medical herbalism : the science and practice of herbal medicine

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Hoffmann, David, 1951-

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WB 925 H711 2003

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172.

Male fertility and lipid metabolism

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Vriese, Stephanie R. De. Christophe, Armand B.

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173.

Lipid oxidation pathways

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Kamal-Eldin, Afaf.

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174.

Lipid biochemistry : An Introduction

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Gurr, Michael Ian. Harwood, John L., ort. yaz. Frayn, Keith N., ort. yaz.

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QU 85 G981 2002

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175.

Drug-membrane interactions : analysis, drug distribution, modeling

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Seydel, J. K. (Joachim Karl) Wiese, Michael, Dr.

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QV 744 M5926 2002 V.15

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176.

Cholesterol and phytosterol oxidation products analysis, occurrence, and biological effects

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Guardiola, Francesc.

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177.

Lipid biochemistry

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Gurr, M. I. (Michael Ian) Harwood, John L. Frayn, K. N. (Keith N.) Wiley InterScience (Online service)

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178.

Drug-membrane interactions analysis, drug distribution, modeling

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Seydel, J. K. (Joachim Karl) Wiese, Michael, Dr.

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179.

Lipid biotechnology

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Kuo, Tsung Min, 1942- Gardner, Harold W., 1935-

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180.

Yağ metabolizması bozuklukları : Beslenme alışkanlığının değiştirilmesi ve ilaçla tedaviye yönelik pratik öneriler

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Schwandt, Peter. Richter, Werner O., ort. yaz. Midilli, Kenan, çev. Erdem, Tijen, çev. ed.

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WD 205.5.L5 S398 2001

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181.

Pharmacokinetic optimization in drug research biological, physicochemical, and computational strategies

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Lipophilicity Symposium (2nd : 2000 : University of Lausanne) Testa, Bernard. Wiley InterScience (Online service)

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182.

Lipid düşürücü tedavide tartışmalı konular

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Tokgözoğlu, Lale, ed.

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WD 205.5.L5 L764 2000

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183.

Handbook of oxidants and antioxidants in exercise

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Sen, Chandan K. Packer, Lester. Hänninen, Osmo.

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184.

Enzymes in lipid modification

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Bornscheuer, U. T. (Uwe Theo), 1964- Deutsche Gesellschaft für Fettwissenschaft. John Wiley & Sons.

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185.

Lipid synthesis and manufacture

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Gunstone, F. D., ed.

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TP 248.65.L57 L56 1999

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186.

Lipid oxidation

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Frankel, Edwin N.

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QP 751 F851 1998

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187.

Structural modified food fats : synthesis, biochemistry, and use

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Christophe, Armand B. ed.

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QP 751 S855 1998

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188.

Structural modified food fats synthesis, biochemistry, and use

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Christophe, Armand B.

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189.

New techniques and applications in lipid analysis

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McDonald, Richard E., 1946- ed. Mossoba, Magdi M., ed.

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QP 751 N486 1997

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190.

Advances in lipobiology. Vol. 2

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Gross, Richard W.

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191.

Advances in lipobiology. Volume 1

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Gross, R. W.

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192.

Lipophilicity in drug action and toxicology

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Pliška, Vladimir. Testa, Bernard. Waterbeemd, Han van de. Wiley InterScience (Online service)

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193.

Brain development relationship to dietary lipid and lipid metabolism

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Jumpsen, Jacqueline. Clandinin, Michael T., 1949-

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194.

Natural antioxidants in human health and disease

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Frei, Balz.

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195.

Trace elements and free radicals in oxidative diseases

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Favier, Alain, 1945- Nv̈e, Jean, 1951- Faure, Patrice. International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)

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196.

Advances in lipid research.

Author

Paoletti, Rodolfo.

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ALFABETİK V.1 1963

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197.

Cell surface and extracellular glycoconjugates structure and function

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Roberts, David D. (David Duncan), 1954- Mecham, Robert P.

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198.

Analyses of fats, oils, and derivatives

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Perkins, Edward George, 1934-

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199.

Industrial applications of single cell oils

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Kyle, David J., 1953- Ratledge, Colin.

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200.

GPI membrane anchors

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Cardoso de Almeida, M. Lucia.

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201.

Lipid peroxides in biology and medicine

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Yagi, Kunio. International Conference on Lipid Peroxides in Biology and Medicine (1980 : Nagoya-shi, Japan)

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202.

Chemistry and biological activities of bacterial surface amphiphiles

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Conference on Chemistry and Biological Activities of Bacterial Surface Amphiphiles (1981 : New Orleans, La.) Shockman, Gerald David. Wicken, Anthony J.

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203.

Modification of lipid metabolism

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Perkins, Edward George, 1934- Witting, Lloyd Allen, 1930- American Chemical Society.

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204.

Addition and elimination reactions of aliphatic compounds

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Bamford, C. H. Tipper, C. F. H. (Charles Frank Howlett)

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205.

Lipid metabolism

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Wakil, Salih J., 1927-

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206.

Handbuch der lebensmittelchemic

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Acker, von L.

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TX 371 H19 1965 V.3

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207.

Lipid pharmacology

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Paoletti, Rodolfo. Glueck, Charles J.

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