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1. 
Cover image for Studies in the History of the English Language VIII : Boundaries and Boundary-Crossings in the History of English
Studies in the History of the English Language VIII : Boundaries and Boundary-Crossings in the History of English
Author 
Adams, Michael, contributor. Buschfeld, Sarah, contributor. Chapman, Don, contributor. Devitt, Amy J., contributor. Fulk, R. D., contributor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1515/9783110643282
https://www.degruyter.com/isbn/9783110643282
Cover https://www.degruyter.com/document/cover/isbn/9783110643282/original
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2. 
Cover image for A taste of power : food and American identities
A taste of power : food and American identities
Author 
Vester, Katharina, author.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1049707
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3. 
Cover image for Defining culinary authority the transformation of cooking in France, 1650-1830
Defining culinary authority the transformation of cooking in France, 1650-1830
Author 
Davis, Jennifer J., 1974- Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
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4. 
Cover image for Food culture in colonial Asia a taste of empire
Food culture in colonial Asia a taste of empire
Author 
Leong-Salobir, Cecilia.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
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5. 
Cover image for Cheese, pears, & history : in a proverb
Cheese, pears, & history : in a proverb
Author 
Montanari, Massimo, 1949-
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.7312/mont15250
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