Limit Search Results
Author
SpringerLink (Online service)
(12)
Jawaid, Mohammad, editor.
(7)
Thakur, Manju Kumari, editor.
(4)
Thariq, Mohamed, editor.
(4)
Gale Group.
(3)
Language
English
(190)
Publication Date
-
Subject
Composite materials.
(13)
Polymeric composites.
(12)
TECHNOLOGY / Agriculture / General
(10)
Fibrous composites.
(9)
Food industry and trade.
(9)
Material Type
Shelf Location
Switch to list view
Switch to thumbnail view
Select an Action
190 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Opening Science The Evolving Guide on How the Internet is Changing Research, Collaboration and Scholarly Publishing
Opening Science The Evolving Guide on How the Internet is Changing Research, Collaboration and Scholarly Publishing
Author 
Bartling, Sönke. editor. Friesike, Sascha. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-00026-8
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Bread making improving quality
Bread making improving quality
Author 
Cauvain, Stanley P.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Food process engineering principles and data
Food process engineering principles and data
Author 
Lewis, Michael, author.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128211823
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Case studies on the business of nutraceuticals, functional and super foods
Case studies on the business of nutraceuticals, functional and super foods
Author 
Santini, Cristina. Supino, Stefania. Bailetti, Lucia Irene.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128214084
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Non-food sensory practices
Non-food sensory practices
Author 
Pense-Lheritier, Anne-Marie. Bacle, Irène. Delarue, Julien.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128219393
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for The farinograph handbook : advances in technology, science and applications
The farinograph handbook : advances in technology, science and applications
Author 
Bock, Jayne, editor. Don, Clyde, editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128195468
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for Global legislation for food contact materials
Global legislation for food contact materials
Author 
Baughan, Joan Sylvain, editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128211816
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for New aspects of meat quality : from genes to ethics
New aspects of meat quality : from genes to ethics
Author 
Purslow, Peter P., editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780323858793
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Agricultural nanobiotechnology : biogenic nanoparticles, nanofertilizers and nanoscale biocontrol agents
Agricultural nanobiotechnology : biogenic nanoparticles, nanofertilizers and nanoscale biocontrol agents
Author 
Ghosh, Sougata.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780323919081
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for Nano enhanced and nanostructured polymer-based membranes for energy and environmental applications
Nano enhanced and nanostructured polymer-based membranes for energy and environmental applications
Author 
Buonomenna, M. G.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780081019856
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Biodegradable polymers, blends and composites
Biodegradable polymers, blends and composites
Author 
Rangappa, Sanjay Mavinkere, editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128237915
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Managing wine quality. Volume 2, Oenology and wine quality
Managing wine quality. Volume 2, Oenology and wine quality
Author 
Reynolds, A. G. (Andrew Gordon), editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780081020654
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action