Search Results for Food -- Turkey.

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

27 Results Found

1 2 3

000000000000DEFAULT

Cover image for ITAFE'05 : International Congress on Information Technology in Agriculture Food and Environment, October 12 -14, 2005 Çukurova University, Adana, Turkey

ITAFE'05 : International Congress on Information Technology in Agriculture Food and Environment, October 12 -14, 2005 Çukurova University, Adana, Turkey

Author

International Congress on Information Technology in Agriculture Food and Environment (2005 : Adana, Turkey) Cebeci, Zeynel, ed.

Preferred Shelf Number

S 494.5.I47 I58 2005

Format:

Availability

Beytepe Library~2

Available:
Copies:

Beşinci Milletlerarası Yemek Kongresi : Türkiye, 1-3 Eylül 1994 = Fifth International Food Congress : Turkey, 1-3 September, 1994

Author

Milletlerarası Yemek Kongresi (5th : 1994 : İstanbul, Turkey) Halıcı, Feyzi, düz. International Food Congress (5th : 1994 : İstanbul, Turkey)

Preferred Shelf Number

TX 725.T8 M619 1994

Format:

Availability

Beytepe Library~1

Available:
Copies:

Building environmental input-output model for Turkey with special focus on agri-food sectors

Author

Bhutto, Niaz Ahmed

Preferred Shelf Number

TEZ/7972 .B488 2007

Format:

Availability

Beytepe Library~1

Available:
Copies:

Üçüncü Milletlerarası yemek kongresi : Türkiye7-12 Eylül 1990 = Third International Food Congress : Turkey,7-12 September 1990

Author

Milletlerarası Yemek Kongresi (3. : 7-12 Eylül 1990 : Türkiye) Halıcı, Feyzi, düz.

Preferred Shelf Number

TX 725.T8 M619

Format:

Availability

Health Sciences Library~1

Available:
Copies:

İstanbul'u doyurmak : gıda iaşesinin politik ekonomisi

Author

Türkkan, Candan. Türkkan, Candan, çeviren

Preferred Shelf Number

HD9016.T93 T87 2023

Format:

Availability

Beytepe Library~1

Available:
Copies:

Gıda güvenliği ve güncel uygulamalar

Author

Güner, Ahmet.

Preferred Shelf Number

HD9015.T92 G53 2021

Format:

Availability

Beytepe Library~1

Available:
Copies:

İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetleri

Author

Ünsal, Artun . Çelik, Murat.

Preferred Shelf Number

TX725.T9 U57 2020

Format:

Availability

Beytepe Library~1

Available:
Copies:

Climate change and food security with emphasis on wheat

Author

�Ozt�urk, M�unir A. (M�unir Ahmet), editor. Gul, Alvina, editor.

Preferred Shelf Number

XX(522418.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128195277

Format:

Availability

Online Library~1

Available:
Copies:

Küresel oligarşi ve yeni küresel besle(n)me sistemi : Ekmek biterken

Author

Ünal, Erhan.

Preferred Shelf Number

HD9016.T82 U53 2017

Format:

Availability

Beytepe Library~1

Available:
Copies:

10.

Karşılaştırmalı hukukta gıda suçları

Author

İçel, Kayıhan. Ünver, Yener. Streinz, Rudolf.

Preferred Shelf Number

KKX3337 K378 2016

Format:

Availability

Law Library~1

Available:
Copies:

11.

Gıda hukuku

Author

Özen, Mustafa

Preferred Shelf Number

KKX3377 O94 2015

Format:

Availability

Law Library~1

Available:
Copies:

12.

Yemekte tarih var : yemek kültürü ve tarihc̣iliği

Author

Avcı, Ayṣegül, editor. Erkoc̣, Seda, editor. Otman, Elvin, editor.

Preferred Shelf Number

GT2850 Y464 2014

Format:

Availability

Beytepe Library~1

Available:
Copies:

Select an Action

Place Hold(s)
Add to My Lists
Email
Print

1 2 3

	{displayName}	{count}
{error}