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1. 
Cover image for Handbook of Arbuscular Mycorrhizal Fungi
Handbook of Arbuscular Mycorrhizal Fungi
Author 
Souza, Tancredo. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-032-04734-2
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2. 
Cover image for Clinical atlas of small animal cytology and hematology
Clinical atlas of small animal cytology and hematology
Author 
Burton, Andrew G., author.
Preferred Shelf Number 
QH582 .B87 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119985655
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3. 
Cover image for Evolution of Antimicrobial Peptides From Self-Defense to Therapeutic Applications
Evolution of Antimicrobial Peptides From Self-Defense to Therapeutic Applications
Author 
Baindara, Piyush. editor. Mandal, Santi Mohan. editor. (orcid)0000-0002-0119-7138 SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-67515-7
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4. 
Cover image for Chemistry, biology and pharmacology of lichen
Chemistry, biology and pharmacology of lichen
Author 
Das, Ashoke Kumar, editor.
Preferred Shelf Number 
QK583 .S53 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394190706
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5. 
Cover image for Sentiment Analysis and Deep Learning Proceedings of ICSADL 2022
Sentiment Analysis and Deep Learning Proceedings of ICSADL 2022
Author 
Shakya, Subarna. editor. Du, Ke-Lin. editor. Ntalianis, Klimis. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-5443-6
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6. 
Cover image for Computer Vision and Machine Intelligence Paradigms for SDGs Select Proceedings of ICRTAC-CVMIP 2021
Computer Vision and Machine Intelligence Paradigms for SDGs Select Proceedings of ICRTAC-CVMIP 2021
Author 
Kannan, R. Jagadeesh. editor. Thampi, Sabu M. editor. Wang, Shyh-Hau. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-7169-3
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7. 
Cover image for Good microbes in medicine, food production, biotechnology, bioremediation, and agriculture
Good microbes in medicine, food production, biotechnology, bioremediation, and agriculture
Author 
Bruijn, F. J. de (Frans J. de), editor. Smidt, Hauke, editor. Cocolin, Luca, editor. Dowling, D. N. (David N.), editor. Sauer, Michael, 1972- editor.
Preferred Shelf Number 
QR41.2 .G66 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119762621
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8. 
Cover image for Bioresource technology : concept, tools and experience
Bioresource technology : concept, tools and experience
Author 
Pirzadah, Tanveer Bilal, author. Malik, Bisma, author. Bhat, Rouf Ahmad, 1981- author. Hakeem, Khalid Rehman, author.
Preferred Shelf Number 
TP248.3 .P57 2022
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444
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9. 
Cover image for Wood microbiology : decay and its prevention
Wood microbiology : decay and its prevention
Author 
Zabel, R. A. (Robert A.) Morrell, Jeffrey J., 1955-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128194652
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10. 
Cover image for Essential oils in food processing : chemistry, safety and applications
Essential oils in food processing : chemistry, safety and applications
Author 
Hashemi, Seyed Mohammad Bagher, 1986- editor. Khaneghah, Amin Mousavi, editor. Sant'Ana, Anderson de Souza, editor.
Preferred Shelf Number 
TP958 .E875 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149392
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11. 
Cover image for Fungi in Coastal and Oceanic Marine Ecosystems Marine Fungi
Fungi in Coastal and Oceanic Marine Ecosystems Marine Fungi
Author 
Raghukumar, Seshagiri. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-54304-8
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12. 
Cover image for Molecular Markers in Mycology Diagnostics and Marker Developments
Molecular Markers in Mycology Diagnostics and Marker Developments
Author 
Singh, Bhim Pratap. editor. (orcid)0000-0002-9911-4125 Gupta, Vijai Kumar. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-34106-4
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