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Library: Online Library

Author

Bruno, Thomas J., author.

(2)

Svoronos, Paris D. N.

(2)

Tzia, Constantina, editor.

(2)

Varzakas, Theodoros, editor.

(2)

Barbosa-Canovas, Gustavo V.

(1)

Bruno, Thomas J. CRC handbook of basic tables for chemical analysis.

(1)

Cano, M. Pilar.

(1)

(1)

Chemat, Farid. editor.

(1)

Ch�emat, Farid, editor.

(1)

Eskin, N. A. M. (Neason Akivah Michael)

(1)

Gardner, Harold W., 1935-

(1)

Gupta, Ram B., author.

(1)

Jinno, Kiyokatsu, 1945-

(1)

John Wiley & Sons.

(1)

Kemmere, Maartje F.

(1)

Khoury, Fouad M., author.

(1)

Kompella, Uday B.

(1)

Kuo, Tsung Min, 1942-

(1)

Lebovka, N. I. (Nikolai Ivanovich)

(1)

Liadakis, George.

(1)

Luthria, D. L. (Devanand L.)

(1)

(1)

Marinsky, Jacob A.

(1)

Martinez, Jose L. (Jose Luis), 1966-

(1)

Matthaus, Bertrand.

(1)

Meireles, M. Angela A.

(1)

Meyer, Thierry, 1961-

(1)

Mukhopadhyay, Mamata., author.

(1)

Nollet, Leo M. L., 1948-

(1)

Oh, Chang H. (Chang Ho)

(1)

(1)

Rathore, Hamir Singh.

(1)

SenGupta, Arup K.

(1)

Shekunov, Boris Y.

(1)

(1)

(1)

SpringerLink (Online service)

(1)

Tapia, Maria S.

(1)

Taylor and Francis.

(1)

Thiyam-Hollaender, Usha.

(1)

Tzia, Constantina.

(1)

Vian, Maryline Abert. editor.

(1)

Vorobiev, Eugene.

(1)

Vorobiev, Eug�ene, editor.

(1)

(1)

Language

(25)

Publication Date

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(3)

(3)

(2)

(2)

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(2)

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(1)

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Subject

Supercritical fluid extraction.

(6)

Food industry and trade.

(5)

Extraction (Chemistry)

(3)

Chemical processes.

(2)

Chemistry, Analytic -- Tables.

(2)

Food -- Composition.

(2)

Functional foods.

(2)

Liquid carbon dioxide.

(2)

Agricultural chemicals -- Analysis.

(1)

Bioactive compounds.

(1)

(1)

(1)

(1)

Carbon dioxide.

(1)

Chemical Bioengineering.

(1)

Chemistry, Technical.

(1)

Drug delivery systems -- Design.

(1)

Drug development -- Technological innovations.

(1)

Drugs -- Research.

(1)

Environmental chemistry.

(1)

Food -- Analysis -- Equipment and supplies -- Handbooks, manuals, etc.

(1)

Food -- Fat content -- Analysis.

(1)

Food industry and trade -- Technological innovations -- Congresses.

(1)

Hazardous wastes -- Purification -- Handbooks, manuals, etc.

(1)

Industrial Chemistry.

(1)

(1)

Lipids -- Biotechnology.

(1)

Lipids -- Synthesis.

(1)

Natural products.

(1)

Oils and fats, Edible -- Analysis.

(1)

Pesticide residues in food -- Analysis.

(1)

Pesticides -- Analysis.

(1)

Pharmaceutical technology.

(1)

Plant extracts.

(1)

Polymerization.

(1)

Radioactive wastes -- Purification -- Handbooks, manuals, etc.

(1)

(1)

Separation (Technology)

(1)

(1)

Solvent extraction.

(1)

Supercritical fluid chromatography.

(1)

Supercritical fluids.

(1)

TECHNOLOGY & ENGINEERING / Food Science

(1)

TECHNOLOGY & ENGINEERING / Food Science.

(1)

TECHNOLOGY / Engineering / Civil

(1)

TECHNOLOGY / Food Science

(1)

Unsaturated fatty acids.

(1)

Vapor-liquid equilibrium.

(1)

Material Type

Shelf Location

Electronic Library

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13.

Cover image for Handbook of food analysis instruments

Handbook of food analysis instruments

Handbook of food analysis instruments

Author

Otles, Semih.

Preferred Shelf Number

TX541 .H365 2008

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
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14.

Cover image for Solubility in supercritical carbon dioxide

Solubility in supercritical carbon dioxide

Solubility in supercritical carbon dioxide

Author

Gupta, Ram B., author. Shim, Jae-Jin.

Preferred Shelf Number

TP156 .E8 G77 2007

Electronic Access

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15.

Cover image for Functional food ingredients and nutraceuticals : processing and technologies

Functional food ingredients and nutraceuticals : processing and technologies

Functional food ingredients and nutraceuticals : processing and technologies

Author

Shi, John.

Preferred Shelf Number

QP144 .F85 F85 2007

Electronic Access

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16.

Cover image for Supercritical carbon dioxide in polymer reaction engineering

Supercritical carbon dioxide in polymer reaction engineering

Supercritical carbon dioxide in polymer reaction engineering

Author

Kemmere, Maartje F. Meyer, Thierry, 1961- John Wiley & Sons.

Preferred Shelf Number

ONLINE

Electronic Access

Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481716
John Wiley http://dx.doi.org/10.1002/3527606726
HathiTrust Digital Library, Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/61528288.html

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17.

Cover image for Novel food processing technologies

Novel food processing technologies

Novel food processing technologies

Author

Barbosa-Canovas, Gustavo V. Cano, M. Pilar. Tapia, Maria S.

Preferred Shelf Number

TP372.8 .N68 2005

Electronic Access

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18.

Cover image for Oil extraction and analysis : critical issues and comparative studies

Oil extraction and analysis : critical issues and comparative studies

Oil extraction and analysis : critical issues and comparative studies

Author

Luthria, D. L. (Devanand L.)

Preferred Shelf Number

TP671 .O45 2004 EB

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781439822340
Taylor & Francis https://www.taylorfrancis.com/books/9780429104527
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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19.

Cover image for Ion exchange and solvent extraction : a series of advances. Vol. 17

Ion exchange and solvent extraction : a series of advances. Vol. 17

Ion exchange and solvent extraction : a series of advances. Vol. 17

Author

Marcus, Y. SenGupta, Arup K. Marinsky, Jacob A.

Preferred Shelf Number

QD561 .I56 2004

Electronic Access

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20.

Cover image for Supercritical fluid technology for drug product development

Supercritical fluid technology for drug product development

Supercritical fluid technology for drug product development

Author

York, Peter. Shekunov, Boris Y. Kompella, Uday B.

Preferred Shelf Number

RS192 .S963 2004

Electronic Access

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21.

Cover image for Extraction optimization in food engineering

Extraction optimization in food engineering

Extraction optimization in food engineering

Author

Liadakis, George. Tzia, Constantina.

Preferred Shelf Number

TP370.5 .E95 2003

Electronic Access

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22.

Cover image for Handbook of basic tables for chemical analysis

Handbook of basic tables for chemical analysis

Handbook of basic tables for chemical analysis

Author

Bruno, Thomas J., author. Svoronos, Paris D. N. Bruno, Thomas J. CRC handbook of basic tables for chemical analysis.

Preferred Shelf Number

QD78 .B78 2003

Electronic Access

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23.

Cover image for Lipid biotechnology

Lipid biotechnology

Lipid biotechnology

Author

Kuo, Tsung Min, 1942- Gardner, Harold W., 1935-

Preferred Shelf Number

TP248.65 .L57 L565 2002

Electronic Access

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24.

Cover image for Hazardous and radioactive waste treatment technologies handbook

Hazardous and radioactive waste treatment technologies handbook

Hazardous and radioactive waste treatment technologies handbook

Author

Oh, Chang H. (Chang Ho)

Preferred Shelf Number

TD1060 .H35 2001

Electronic Access

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1 2 3

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