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13. 
Cover image for Wheat -- an exceptional crop botanical features, chemistry, utilization, nutritional and health aspects
Wheat -- an exceptional crop botanical features, chemistry, utilization, nutritional and health aspects
Author 
Wieser, Herbert. Koehler, Peter. Scherf, Katharina A.
Preferred Shelf Number 
XX(522443.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128217153
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14. 
Cover image for Handbook of food allergen detection and control
Handbook of food allergen detection and control
Author 
Flanagan, Simon, editor.
Preferred Shelf Number 
ONLINE(355513.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9781782420125
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15. 
Cover image for Food allergen testing : molecular, immunochemical, and chromatographic techniques
Food allergen testing : molecular, immunochemical, and chromatographic techniques
Author 
Siragakis, George, editor. Kizis, Dimosthenis, editor.
Preferred Shelf Number 
ONLINE(341569.1)
Electronic Access 
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1584802
MyiLibrary http://www.myilibrary.com?id=560281
Wiley http://dx.doi.org/10.1002/9781118519219
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16. 
Cover image for Besin allerjili çocuklarda astım ve bronş aşırı duyarlılığı sıklığının ve astım için risk faktörlerinin belirlenmesi
Besin allerjili çocuklarda astım ve bronş aşırı duyarlılığı sıklığının ve astım için risk faktörlerinin belirlenmesi
Author 
Yakarışık, Selin. Çocuk Sağlığı ve Hastalıkları Anabilim Dalı Tez.
Preferred Shelf Number 
TEZ WD 300 Y15 2012
Format: 
Availability 
Health Sciences Library~1
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17. 
Cover image for Allergy & asthma practical diagnosis and management
Allergy & asthma practical diagnosis and management
Author 
Mahmoudi, Massoud.
Preferred Shelf Number 
ONLINE
Electronic Access 
Subscription required
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18. 
Cover image for Serving people with food allergies kitchen management and menu creation
Serving people with food allergies kitchen management and menu creation
Author 
Schaefer, Joel J.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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19. 
Cover image for Food allergens analysis instrumentation and methods
Food allergens analysis instrumentation and methods
Author 
Nollet, Leo M. L., 1948- Hengel, Arjon J. van.
Preferred Shelf Number 
ONLINE
Electronic Access 
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20. 
Cover image for Chemical and biological properties of food allergens
Chemical and biological properties of food allergens
Author 
J?drychowski, Lucjan. Wichers, Harry.
Preferred Shelf Number 
ONLINE
Electronic Access 
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21. 
Cover image for Allergen management in the food industry
Allergen management in the food industry
Author 
Boye, Joyce I. Godefroy, Samuel Benrejeb.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://onlinelibrary.wiley.com/book/10.1002/9780470644584
John Wiley http://dx.doi.org/10.1002/9780470644584
http://site.ebrary.com/lib/alltitles/Doc?id=10411509
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22. 
Cover image for Management of food allergens
Management of food allergens
Author 
Coutts, Jacqueline. Fielder, Richard.
Preferred Shelf Number 
RC596 .M36 2009
Format: 
Availability 
Beytepe Library~1
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23. 
Cover image for Food hypersensitivity diagnosing and managing food allergies and intolerance
Food hypersensitivity diagnosing and managing food allergies and intolerance
Author 
Skypala, Isabel. Venter, Carina. British Dietetic Association. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444312119
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24. 
Cover image for Management of food allergens
Management of food allergens
Author 
Coutts, Jacqueline. Fielder, Richard. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=454336
John Wiley http://dx.doi.org/10.1002/9781444309911
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