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13. 
Cover image for Food microbiology and laboratory practice
Food microbiology and laboratory practice
Author 
Bell, C., 1946- Neaves, Paul, ort. yaz. Williams, Anthony Philip, 1948- ort. yaz.
Preferred Shelf Number 
QR 115 B45 2005
Format: 
Availability 
Beytepe Library~2
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14. 
Cover image for Modern food microbiology
Modern food microbiology
Author 
Jay, James M. Loesner, Martin J., ort. yaz. Golden, David A., ort. yaz.
Preferred Shelf Number 
QR115 .J3 2005
Format: 
Availability 
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15. 
Cover image for Gıda mikrobiyolojisi uygulamaları
Gıda mikrobiyolojisi uygulamaları
Author 
Halkman, A. Kadir.
Preferred Shelf Number 
QR115 G53 2005
Format: 
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16. 
Cover image for Food microbiology laboratory
Food microbiology laboratory
Author 
McLandsborough, Lynne.
Preferred Shelf Number 
QR 115 .M397 2005
Format: 
Availability 
Beytepe Library~1
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17. 
Cover image for Food microbiology : an introduction
Food microbiology : an introduction
Author 
Montville, Thomas J. Matthews, Karl R., ort. yaz.
Preferred Shelf Number 
QW 85 M814 2005
Format: 
Availability 
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18. 
Cover image for Testing of genetically modified organisms in foods
Testing of genetically modified organisms in foods
Author 
Ahmed, Farid E., ed.
Preferred Shelf Number 
QR 115 .T45 2004
Format: 
Availability 
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19. 
Cover image for Practical food microbiology
Practical food microbiology
Author 
Roberts, Diane, Ph. D., ed. Greenwood, Melody, ed.
Preferred Shelf Number 
QR115 .P73 2002
Format: 
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20. 
Cover image for Case studies in food microbiology for food safety and quality
Case studies in food microbiology for food safety and quality
Author 
Pawsey, Rosa K. Royal Society of Chemistry (Great Britain)
Preferred Shelf Number 
QR115 .P385 2002
Format: 
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21. 
Cover image for Modern food microbiology
Modern food microbiology
Author 
Jay, James M. Loesner, Martin J., ort. yaz. Golden, David A., ort. yaz.
Preferred Shelf Number 
QR115 .J3 1992
Format: 
Availability 
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