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13. 
Cover image for Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition
Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition
Author 
Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number 
XX(522449.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128184608
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14. 
Cover image for Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism
Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism
Author 
Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number 
XX(522450.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780323661621
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15. 
Cover image for Movement disorders and inherited metabolic disorders : recognition, understanding, improving outcomes
Movement disorders and inherited metabolic disorders : recognition, understanding, improving outcomes
Author 
Ebrahimi-Fakhari, Darius, editor. Pearl, Phillip L., editor.
Preferred Shelf Number 
RC376.5 .M68 2020
Electronic Access 
https://doi.org/10.1017/9781108556767
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16. 
Cover image for The ASPEN adult nutrition support core curriculum
The ASPEN adult nutrition support core curriculum
Author 
Mueller, Charles (Charles Morrison), editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579
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17. 
Cover image for Sustained energy for enhanced human functions and activity
Sustained energy for enhanced human functions and activity
Author 
Bagchi, Debasis, 1954-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128054130
ScienceDirect https://www.sciencedirect.com/science/book/9780128054130
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18. 
Cover image for Exercise, sport, and bioanalytical chemistry : principles and practice
Exercise, sport, and bioanalytical chemistry : principles and practice
Author 
Hackney, Anthony C., author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128092064
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19. 
Cover image for Multidisciplinary Approach to Obesity From Assessment to Treatment
Multidisciplinary Approach to Obesity From Assessment to Treatment
Author 
Lenzi, Andrea. editor. Migliaccio, Silvia. editor. Donini, Lorenzo Maria. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519906.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-09045-0
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20. 
Cover image for Integrative Human Biochemistry A Textbook for Medical Biochemistry
Integrative Human Biochemistry A Textbook for Medical Biochemistry
Author 
da Poian, Andrea T. author. Castanho, Miguel A. R. B. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-3058-6
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21. 
Cover image for Body Metabolism and Exercise
Body Metabolism and Exercise
Author 
Pokorski, Mieczyslaw. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-10250-4
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22. 
Cover image for Taurine 9
Taurine 9
Author 
Marcinkiewicz, Janusz. editor. Schaffer, Stephen W. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-15126-7
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23. 
Cover image for Nutrition Physiology and Metabolism in Spaceflight and Analog Studies
Nutrition Physiology and Metabolism in Spaceflight and Analog Studies
Author 
Heer, Martina. author. Titze, Jens. author. Smith, Scott M. author. Baecker, Natalie. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-18521-7
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24. 
Cover image for Microbial Factories Biofuels, Waste treatment: Volume 1
Microbial Factories Biofuels, Waste treatment: Volume 1
Author 
Kalia, Vipin Chandra. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-81-322-2598-0
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