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Publication Date: 2004
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Wiley InterScience (Online service)
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American Chemical Society. Division of Agricultural and Food Chemistry.
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American Society of Flavor Chemists.
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Bourlakis, Michael A.
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Charalambous, George, 1922-1994.
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Institute of Food Technologists.
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International Flavor Conference (2nd : 1980 : Athens, Greece)
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13.
Hamburger Cumhuriyeti : Amerikan fast food kültürünün karanlık yüzü
Hamburger Cumhuriyeti : Amerikan fast food kültürünün karanlık yüzü
Author
Schlosser, Eric. Doğan, Hayrullah, çev.
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TX 945.3 .S35 2004
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