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13. 
Cover image for Science of ice cream
Science of ice cream
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ONLINE(343835.1)
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http://dx.doi.org/10.1039/9781847552150
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14. 
Cover image for Science of sugar confectionery
Science of sugar confectionery
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ONLINE(343806.1)
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http://dx.doi.org/10.1039/9781847552167
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15. 
Cover image for Colloid science Volume 4.
Colloid science Volume 4.
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ONLINE(343344.1)
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http://dx.doi.org/10.1039/9781847555861
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16. 
Cover image for Colloid science Volume 3.
Colloid science Volume 3.
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http://dx.doi.org/10.1039/9781847555854
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17. 
Cover image for Colloid science Volume 2.
Colloid science Volume 2.
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ONLINE(343342.1)
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http://dx.doi.org/10.1039/9781847555847
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18. 
Cover image for Colloid science Volume 1.
Colloid science Volume 1.
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http://dx.doi.org/10.1039/9781847557421
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19. 
Cover image for A Prehistory of Polymer Science
A Prehistory of Polymer Science
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Carnegie Mellon University, Gary Patterson. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-642-21637-4
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20. 
Cover image for Multiscale Modeling and Simulation in Science
Multiscale Modeling and Simulation in Science
Author 
Engquist, Björn. editor. Lötstedt, Per. editor. Runborg, Olof. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-88857-4
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21. 
Cover image for Statistics in Food Science and Nutrition
Statistics in Food Science and Nutrition
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Pripp, Are Hugo. author. SpringerLink (Online service)
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ONLINE(331647.1)
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http://dx.doi.org/10.1007/978-1-4614-5010-8
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22. 
Cover image for Encyclopedia of Sustainability Science and Technology
Encyclopedia of Sustainability Science and Technology
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Meyers, Robert A. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4419-0851-3
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23. 
Cover image for Luminescence Applied in Sensor Science
Luminescence Applied in Sensor Science
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Prodi, Luca. editor. Montalti, Marco. editor. Zaccheroni, Nelsi. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-642-19420-7
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24. 
Cover image for Encyclopedia of Complexity and Systems Science
Encyclopedia of Complexity and Systems Science
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Meyers, Robert A. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-30440-3
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