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13. 
Cover image for The food safety hazard guidebook
The food safety hazard guidebook
Author 
Lawley, Richard. Curtis, Laurie C. Davis, Judy.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.rsc.org/publishing/ebooks/2008/9780854044603.asp
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14. 
Cover image for Coordination polymers design, analysis and application
Coordination polymers design, analysis and application
Author 
Batten, Stuart R. Neville, Suzanne M. Turner, David R.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.rsc.org/publishing/ebooks/2008/9780854048373.asp
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15. 
Cover image for Nanofluidics nanoscience and nanotechnology
Nanofluidics nanoscience and nanotechnology
Author 
Edel, Joshua. De Mello, Andrew.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.rsc.org/publishing/ebooks/2008/9780854041473.asp
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16. 
Cover image for Essential guide to food additives
Essential guide to food additives
Author 
Leatherhead Food International Limited.
Preferred Shelf Number 
ONLINE.
Electronic Access 
http://www.rsc.org/publishing/ebooks/2008/9781905224500.asp
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17. 
Cover image for The chemistry and physics of coatings
The chemistry and physics of coatings
Author 
Marrion, Alastair R. Port, A.B. Cameron, C. Warnon, J. Reynolds, P.A.
Preferred Shelf Number 
ONLINE(343629.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847558206
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18. 
Cover image for Nanoscopic Materials Size-Dependent Phenomena
Nanoscopic Materials Size-Dependent Phenomena
Author 
Roduner, Emil, Professor. Cronin, Leroy.
Preferred Shelf Number 
ONLINE(343635.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847557636
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19. 
Cover image for Fundamentals of food reaction technology
Fundamentals of food reaction technology
Author 
Earle, R.L., 1930- Emerton, Victoria. Earle, Mary.
Preferred Shelf Number 
ONLINE(343974.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847559470
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20. 
Cover image for Food allergy and intolerance Current issues and concerns
Food allergy and intolerance Current issues and concerns
Author 
Emerton, Victoria.
Preferred Shelf Number 
ONLINE(343976.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847559449
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21. 
Cover image for Concepts of chemical engineering 4 chemists
Concepts of chemical engineering 4 chemists
Preferred Shelf Number 
ONLINE(344007.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847557674
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22. 
Cover image for Food Microbiology
Food Microbiology
Author 
Adams, Martin R, Dr. Moss, Maurice O, Professor.
Preferred Shelf Number 
ONLINE(344013.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847557940
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23. 
Cover image for Intelligent Materials
Intelligent Materials
Author 
Shahinpoor, Mohsen, Professor. Schneider, Hans-Jorg, Professor. Metzger, R, Professor. Sauvage, Jean-Pierre, Professor. Stoddart, J Fraser, Professor.
Preferred Shelf Number 
ONLINE(344019.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847558008
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24. 
Cover image for Microporous framework solids
Microporous framework solids
Author 
Wright, Paul A. Connor, Joe A. Feast, W.J. Johnson, B.F.G. Cole-Hamilton, David.
Preferred Shelf Number 
ONLINE(344025.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847557971
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