Limit Search Results
Author
Project Muse.
(10)
SpringerLink (Online service)
(4)
Kaya, Şen Süer.
(2)
Ritzer, George.
(2)
Agger, Ben.
(1)
Language
Publication Date
-
Subject
Food -- Social aspects.
(14)
Food habits.
(5)
Food -- Moral and ethical aspects.
(3)
Food consumption -- Social aspects.
(3)
Agriculture.
(2)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
43 Results Found Subscribe to search results
000000000000DEFAULT
Print
13. 
Cover image for Toplumun McDonaldlaştırılması : çağdaş toplum yaşamının değişen karekteri üzerine bir inceleme
Toplumun McDonaldlaştırılması : çağdaş toplum yaşamının değişen karekteri üzerine bir inceleme
Author 
Ritzer, George. Kaya, Şen Süer.
Preferred Shelf Number 
HM131 R58 2011
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
14. 
Cover image for The food history reader : primary sources
The food history reader : primary sources
Author 
Albala, Ken, 1964.
Preferred Shelf Number 
TX353 F636 2014
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
15. 
Cover image for Food waste : home consumption, material culture and everyday life
Food waste : home consumption, material culture and everyday life
Author 
Evans, David, 1981-
Preferred Shelf Number 
GN407 E83 2014
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
16. 
Cover image for Eat, cook, grow : mixing human-computer interactions with human-food interactions
Eat, cook, grow : mixing human-computer interactions with human-food interactions
Author 
Choi, Jaz Hee-jeong, 1980-, author. Hearn, Greg, 1957-, author. Foth, Marcus, author. IEEE Xplore (Online Service), distributor. MIT Press, publisher.
Preferred Shelf Number 
ONLINE(364957.1)
Electronic Access 
Abstract with links to resource http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=6783517
Format: 
Availability 
Online Library~1
Available:
Copies:
17. 
Cover image for Nanotechnology in a Nutshell From Simple to Complex Systems
Nanotechnology in a Nutshell From Simple to Complex Systems
Author 
Ngô, Christian. author. Van de Voorde, Marcel. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.2991/978-94-6239-012-6
Format: 
Availability 
Online Library~1
Available:
Copies:
18. 
Cover image for Eating Asian America a food studies reader
Eating Asian America a food studies reader
Author 
Ku, Robert Ji-Song. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
19. 
Cover image for Food and culture a reader
Food and culture a reader
Author 
Counihan, Carole, 1948- Van Esterik, Penny.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
20. 
Cover image for Rice talks food and community in a Vietnamese town
Rice talks food and community in a Vietnamese town
Author 
Avieli, Nir, 1966- Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
21. 
Cover image for Racial indigestion eating bodies in the nineteenth century
Racial indigestion eating bodies in the nineteenth century
Author 
Tompkins, Kyla Wazana. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
22. 
Cover image for The rhetoric of food discourse, materiality, and power
The rhetoric of food discourse, materiality, and power
Author 
Frye, Joshua. Bruner, Michael S.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
23. 
Cover image for Black, white, and green farmers markets, race, and the green economy
Black, white, and green farmers markets, race, and the green economy
Author 
Alkon, Alison Hope. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
24. 
Cover image for The sociology of food and agriculture
The sociology of food and agriculture
Author 
Carolan, Michael.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action