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International Congress on Engineering and Food (5th : 1989 : Cologne) Spiess, W. E. L., ed. Schubert, H., ed.
Preferred Shelf Number
TP 368 I574 1989 V.1
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Beytepe Library~3
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Shinskey, F. Greg.
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ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780126416503
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Online Library~1
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