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Cottier, Thomas.

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Singh, R. Paul.

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Saravacos, George D., 1928-

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Başbakanlık Devlet Planlama Teşkilatı.

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Choi, Eun Kwan, 1946-

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Coglianese, Cary.

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Cole, G. D. H. (George Douglas Howard), 1889-1959.

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Coutts, Jacqueline.

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Cramer, Michael M.

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Develi, Abdulkadir.

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Erdem, Y. Hakan, 1962-

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Fortin, Neal D.

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Fuller, Gordon W.

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Gillespie, John (John Stanley)

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Goodman, David, 1938-

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Gouliev, Rasul.

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Gunstone, F. D.

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Harrigan, James.

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Helpman, Elhanan.

(2)

Herschdoerfer, S. M.

(2)

Hodding, Jane Hurlburt.

(2)

Holah, J. T., editor.

(2)

Hooker, Neal H.

(2)

Hung, Yung-Tse.

(2)

Hyde, Charles K., 1945-

(2)

(2)

Institute of Food Technologists.

(2)

Johnson, Harry Gordon, 1923- ed.

(2)

Jones, Kent Albert.

(2)

(2)

Kamu İşletmeleri İşverenleri Sendikası.

(2)

Karadağ, Raif, 1920-1973.

(2)

Kauppi, Mark V., ort.yaz.

(2)

Kemp, Alexander G.

(2)

Kidner, Richard.

(2)

Knoerzer, Kai, editor.

(2)

Ko?akowska, Anna, 1938-

(2)

Krajewski, Markus. editor.

(2)

Kraus, Donna M.

(2)

Lee, Eun Sup. author.

(2)

Lee, Yong-Shik.

(2)

Lelieveld, H. L. M., editor.

(2)

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Letcher, T. M. (Trevor M.)

(2)

(2)

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Ludwig, Ernest E. Applied process design for chemical and petrochemical plants.

(2)

(2)

Luszczak, Andreas. author.

(2)

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Manning, Louise, editor.

(2)

Maroulis, Zacharias B., 1957-

(2)

Meier, Gerald M.

(2)

Meireles, M. Angela A.

(2)

Mercurio, Bryan.

(2)

Moore, Jacqueline M., 1965-

(2)

Mortimore, Sara.

(2)

Nakagawa, Junji, 1955-

(2)

Nollet, Leo M. L., 1948-

(2)

Nussinovitch, A.

(2)

O'Brien, Robert.

(2)

Organisation for Economic Co-operation and Development.

(2)

Ortega-Rivas, Enrique.

(2)

Owusu-Apenten, R. K.

(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

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(2)

(2)

Terhechte, Jörg Philipp. editor.

(2)

Togan, Sübidey.

(2)

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WTO Secretariat.

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World Trade Organization.

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(2)

Yergin, Daniel.

(2)

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Özilgen, Mustafa.

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(2)

21. Yüzyılın Eşiğinde Türkiye Turizmi Sempozyumu (1998 : Ankara)

(1)

2929 ProducStudio Canal (Firm), presenter.

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A V A Agrarverlag

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Subject

Food industry and trade.

(147)

International trade.

(125)

Foreign trade regulation.

(69)

International economic relations.

(50)

Uluslararası ticaret.

(36)

(32)

Electronic books.

(31)

Food industry and trade -- Quality control.

(31)

(30)

Food industry and trade -- Technological innovations.

(26)

International economics.

(25)

(23)

ULUSLARARASI EKONOMİK İLİŞKİLER.

(22)

World Trade Organization.

(22)

(21)

Food industry and trade -- Sanitation.

(20)

Food industry and trade -- Safety measures.

(19)

(19)

GIDA ENDÜSTRİSİ VE TİCARETİ.

(18)

International Economic Law, Trade Law.

(17)

Globalization -- Economic aspects.

(16)

Petroleum industry and trade.

(16)

ULUSLARARASI TİCARET.

(15)

Commercial policy.

(14)

Gıda endüstrisi ve ticareti.

(14)

International business enterprises.

(14)

International finance.

(14)

Meat industry and trade.

(14)

Automobile industry and trade.

(13)

Economic development.

(13)

Factory and trade waste.

(13)

Food industry and trade -- Mathematical models.

(13)

(13)

Uluslararası ekonomik ilişkiler.

(13)

Food -- Microbiology.

(12)

Food -- Safety measures.

(12)

International business enterprises -- Management.

(12)

Trade regulation.

(12)

Food -- Analysis.

(11)

Food -- Biotechnology.

(11)

Sustainable agriculture.

(11)

Tariff -- Law and legislation.

(11)

Franchises (Retail trade)

(10)

Restraint of trade -- European Union countries.

(10)

TİCARET POLİTİKASI.

(10)

Commercial law.

(9)

Dispute resolution (Law)

(9)

Factory and trade waste -- Management.

(9)

Nanotechnology.

(9)

(8)

Development Economics.

(8)

EKONOMİK GELİŞİM.

(8)

Food adulteration and inspection.

(8)

(8)

(8)

Private International Law, International & Foreign Law, Comparative Law.

(8)

(8)

Business logistics.

(7)

China -- Economic policy.

(7)

Commercial treaties.

(7)

Competition, Unfair.

(7)

Economic policy.

(7)

Food -- Preservation.

(7)

Food -- Quality.

(7)

Intellectual property (International law)

(7)

International economic integration.

(7)

(7)

Restraint of trade -- Turkey.

(7)

Retail trade -- Management.

(7)

SERBEST TİCARET.

(7)

Turkey -- History -- Ottoman Empire, 1288-1918.

(7)

Uluslararası ticaret

(7)

Agricultural innovations.

(6)

Antitrust law -- Turkey.

(6)

Antitröst hukuku -- Türkiye.

(6)

Chemical plants -- Equipment and supplies.

(6)

China -- Commercial policy.

(6)

China -- Foreign economic relations.

(6)

Economics/Management Science.

(6)

Environmental economics.

(6)

Environmental policy.

(6)

Export marketing.

(6)

Factory and trade waste -- Purification.

(6)

Food -- Composition.

(6)

Food contamination.

(6)

Food industry and trade -- United States.

(6)

Free trade -- Developing countries.

(6)

Gıda endüstrisi ve ticareti -- Kalite kontrol.

(6)

International trade

(6)

International trade -- History.

(6)

LAW / International.

(6)

Petrol endüstrisi ve ticareti.

(6)

Petroleum industry and trade -- Equipment and supplies.

(6)

Petroleum industry and trade -- Political aspects.

(6)

Pollution prevention.

(6)

Social responsibility of business.

(6)

Social sciences.

(6)

Sustainable development.

(6)

TİCARET -- MATEMATİKİ ÖRNEKLER.

(6)

AZGELİŞMİŞ BÖLGELER -- TİCARET.

(5)

Antitrust law -- European Union countries.

(5)

Asia -- Commerce.

(5)

Bioengineering.

(5)

Chemical processes.

(5)

Competition, International.

(5)

Consumer protection.

(5)

(5)

European Union.

(5)

Food -- Effect of heat on.

(5)

Food industry and trade -- Handbooks, manuals, etc.

(5)

Food industry and trade -- Waste disposal.

(5)

(5)

Foreign trade regulation -- Developing countries.

(5)

Free trade -- United States.

(5)

GIDA ENDÜSTRİSİ VE TİCARETİ -- SAĞLIKLAŞTIRMA.

(5)

(5)

(5)

International trade -- Social aspects.

(5)

Investments, Foreign.

(5)

LAW / International

(5)

(5)

Music trade -- Vocational guidance.

(5)

(5)

Petroleum industry and trade -- Government policy.

(5)

Petroleum industry and trade -- Turkey.

(5)

Processed foods.

(5)

Produce trade -- Turkey.

(5)

Restraint of trade.

(5)

Slave trade -- Great Britain -- History.

(5)

(5)

Ticaretin kısıtlanması -- Türkiye.

(5)

(5)

ULUSLARARASI MALİYE.

(5)

Antislavery movements -- Great Britain -- History.

(4)

Arbitration (International law)

(4)

Arbitration and award, International.

(4)

Business planning.

(4)

(4)

China -- Commerce.

(4)

Climatic changes.

(4)

Consumer behavior.

(4)

Consumption (Economics)

(4)

Environmental sciences.

(4)

(4)

Extraction (Chemistry)

(4)

Factory and trade waste -- Handbooks, manuals, etc.

(4)

(4)

(4)

Food law and legislation -- United States.

(4)

Food service -- Sanitation.

(4)

Food-Processing Industry.

(4)

Foreign trade regulation -- China.

(4)

Free trade -- European Union countries.

(4)

Functional foods.

(4)

Hazardous wastes -- Management.

(4)

Human rights -- Economic aspects.

(4)

International cooperation.

(4)

International trade -- Dictionaries.

(4)

International trade -- Moral and ethical aspects.

(4)

International trade -- Political aspects.

(4)

Investment analysis.

(4)

(4)

Law of the Sea, Air and Outer Space.

(4)

Macroeconomics.

(4)

Music -- Economic aspects.

(4)

Music trade -- United States.

(4)

(4)

Petroleum industry and trade -- Turkey -- History.

(4)

Petroleum products -- Prices.

(4)

Plastics industry and trade.

(4)

Political science.

(4)

Poverty -- Developing countries.

(4)

(4)

Retail trade -- Security measures.

(4)

Security, International.

(4)

Service industries -- Law and legislation.

(4)

TURİZM -- TÜRKİYE.

(4)

Ticaretin sınırlandırılması -- Avrupa Birliği ülkeleri.

(4)

Ticaretin sınırlandırılması -- Türkiye.

(4)

Tourist trade -- Turkey.

(4)

Trade regulation -- European Union countries.

(4)

Trade regulation -- United States.

(4)

Trademarks -- Law and legislation -- European Union countries.

(4)

Turkey -- Economic conditions.

(4)

Turkey -- Economic policy.

(4)

Turkey -- Foreign economic relations.

(4)

TÜRKİYE -- EKONOMİ POLİTİKASI.

(4)

Türkiye -- Dış ekonomik ilişkiler.

(4)

Uluslararası maliye.

(4)

Uluslararası ticari teşebbüsler.

(4)

YERLİ SANAYİİ KORUMA POLİTİKASI.

(4)

ÖDEMELER DENGESİ.

(4)

ABD -- TİCARET POLİTİKASI.

(3)

ABD -- TİCARET.

(3)

(3)

Agriculture -- Environmental aspects.

(3)

Air -- Pollution.

(3)

Air quality management.

(3)

Artificial intelligence.

(3)

Asia -- Foreign economic relations.

(3)

Material Type

Shelf Location

Beytepe Art Collection

Beytepe Danışma Koleksiyonu

Beytepe General Collection

Beytepe Görsel-İşitsel Koleksiyonu

Beytepe Süreli Yayın Koleksiyonu

Beytepe Tez Koleksiyonu

Conservatory Rare Collection

Electronic Library

Konservatuvar Genel Koleksiyon

Konservatuvar Sanat Koleksiyonu

Law General Collection

Prof.Dr.Onur Bilge Kulak Collection

Sağlık Bilimleri CD-ROM Koleksiyonu

Sağlık Bilimleri Danışma Koleksiyonu

Sağlık Bilimleri Genel Koleksiyon

Sosyal Bilimler Genel Koleksiyon

Library

Beytepe Library

Conservatory Library

Health Sciences Library

Social Sciences Library

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1741.

Cover image for Uluslararası petrol sorunları

Uluslararası petrol sorunları

Uluslararası petrol sorunları

Author

Baysal, Kubilay.

Preferred Shelf Number

HD 9560.5 B345 1982

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1742.

Cover image for Industrial waste water management

Industrial waste water management

Industrial waste water management

Author

Jørgensen, Sven Erik, 1934-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444417954

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1743.

Cover image for Music in Belgium

Music in Belgium

Music in Belgium

Author

Hen, F. J. De.

Preferred Shelf Number

ML265 .M4 1979

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1744.

Cover image for Food processing and nutrition

Food processing and nutrition

Food processing and nutrition

Author

Bender, Arnold E. (Arnold Eric)

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780120864508

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1745.

Cover image for Water activity and food

Water activity and food

Water activity and food

Author

Troller, John A. Christian, J. H. B., joint author.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780127006505

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1746.

Cover image for Who's who in art : biographies of leading men and women in the World of Art today artists, designers, craftsmen, critics, writers, teachers and curators, with appendixs of signatures.

Who's who in art : biographies of leading men and women in the World of Art today artists, designers, craftsmen, critics, writers, teachers and curators, with appendixs of signatures.

Who's who in art : biographies of leading men and women in the World of Art today artists, designers, craftsmen, critics, writers, teachers and curators, with appendixs of signatures.

Preferred Shelf Number

REF/N 51 W5 1977

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1747.

Cover image for Avrupa işçi hareketleri tarihi = [Sozialgeschichte der europaischen Arbeiterbewegung]

Avrupa işçi hareketleri tarihi = [Sozialgeschichte der europaischen Arbeiterbewegung]

Avrupa işçi hareketleri tarihi = [Sozialgeschichte der europaischen Arbeiterbewegung]

Author

Abendroth, Wolfgang. Özen, Bülent.

Preferred Shelf Number

HD8376 .A24 1974

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1748.

Cover image for Introduction to food science and technology

Introduction to food science and technology

Introduction to food science and technology

Author

Stewart, George F., 1908-1982. Amerine, Maynard A. (Maynard Andrew), 1911-1998, joint author.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780126702507

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1749.

Cover image for Introducing Switzerland

Introducing Switzerland

Introducing Switzerland

Author

Reverdin, Oliver.

Preferred Shelf Number

DQ 55 R4 1973

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1750.

Cover image for Industrial waste disposal

Industrial waste disposal

Industrial waste disposal

Author

Koziorowski, B. Kucharski, J. Nellist, G.R.

Preferred Shelf Number

TD897 .K6813 1972

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1751.

Cover image for Dış ticaret

Author

Güpgüpoğlu, Memduh

Preferred Shelf Number

HF1379 G87 1969

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1752.

Cover image for Quality control in the food industry. Volume 2

Quality control in the food industry. Volume 2

Quality control in the food industry. Volume 2

Author

Herschdoerfer, S. M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123956859

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