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Author 
Reineccius, Gary, ed. Heath, Henry B. Source book of flavors.
Preferred Shelf Number 
TP 418 S68 1994
Format: 
Availability 
Beytepe Library~1
Available:
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Author 
Birand, Mehmet Ali.
Preferred Shelf Number 
DR 595 B53 1986
Format: 
Availability 
Beytepe Library~1
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Author 
Tatkan, Yüksel.
Preferred Shelf Number 
TEZ/WK 170 TAT 1979
Format: 
Availability 
Health Sciences Library~1
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Author 
Tatayoğlu, A. Osman.
Preferred Shelf Number 
TEZ/WX 165 TAT 1975
Format: 
Availability 
Health Sciences Library~1
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Author 
Arctander, Steffen.
Preferred Shelf Number 
TP 983 A77 1969 V.1
Format: 
Availability 
Beytepe Library~2
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