Skip to:
Search Results
|
Content
|
Bottom
|
Search Facets
Log In
|
My Account
|
My Lists
|
|
Remember to clear the cache and close the browser window.
Search Limit
Everything
E-Book
Journals
Beytepe Library
Health Sciences Library
Conservatory Library
Law Library
Social Sciences Vocational High School
DVD Collection
Prof.Dr. Onur Bilge Kula Collection
Rooms Restriction Values
All Fields
Title
Author
Subject
ISBN
ISSN
13
Search Field
All Fields
Target Value
Limit Value
Restriction Value
Search For:
Advanced Search
Limit Search Results
Narrowed by:
+
Publication Date: 2001
Author
Include
Exclude
American Association of Cereal Chemists.
(1)
Anderson, Allan M., ort. yaz.
(1)
Barbosa-Cǹovas, Gustavo V.
(1)
Botsoglou, Nikolaos A., 1946-
(1)
Chinachoti, Pavinee.
(1)
Cho, Sungsoo.
(1)
Dreher, Mark L., 1951-
(1)
Earle, Mary D.
(1)
Earle, Richard L., ort. yaz.
(1)
Fito Maupoei, Pedro.
(1)
Fletouris, Dimitrios J., 1959-
(1)
Hara, Yukihiko, 1943-
(1)
Herschdoerfer, S. M.
(1)
Institute Of Food Technologists
(1)
Irudayaraj, Joseph, 1961-
(1)
Maroulis, Zacharias B., 1957-, ort. yaz.
(1)
Norris, Karl H., ed.
(1)
Owens, Gavin, ed.
(1)
Saravacos, George D., 1928-
(1)
Tabilo-Munizaga, Gipsy.
(1)
Vodovotz, Yael.
(1)
Watson, David H., ed.
(1)
Williams, Phil, ed.
(1)
Zhang, Q. Howard.
(1)
More
View All
Fewer
Collapse All
Language
Include
Exclude
English
(14)
Subject
Include
Exclude
Food industry and trade.
(2)
Bread -- Analysis.
(1)
Cereal products.
(1)
Electric fields -- Industrial applications.
(1)
Fiber in human nutrition -- Handbooks, manuals, etc.
(1)
Food -- Analysis.
(1)
Food -- Composition.
(1)
Food -- Drying.
(1)
Food -- Preservation.
(1)
Food adulteration and inspection -- Standards.
(1)
Food contamination.
(1)
Food industry and trade -- Mathematical models.
(1)
Food spoilage.
(1)
GIDA -- ANALİZ.
(1)
GIDA -- BİLEŞİMİ.
(1)
GIDA BOZULMASI VE KONTROLÜ -- STANDARTLAR.
(1)
GIDA ENDÜSTRİSİ VE TİCARETİ -- NİTELİK DENETİMİ.
(1)
GIDA ENDÜSTRİSİ VE TİCARETİ.
(1)
Green tea -- Health aspects.
(1)
Gıda Mühendisliği -- Süreli yayınlar
(1)
Gıda endüstrisi ve ticareti.
(1)
Near infrared reflectance spectroscopy.
(1)
New products.
(1)
TAHIL ÜRÜNLERİ.
(1)
TECHNOLOGY & ENGINEERING -- Food Science.
(1)
Transport theory.
(1)
Veterinary drug residues -- Toxicology.
(1)
YAKIN İNFRARED YANSIMA SPEKTROSKOPİSİ.
(1)
YENİ ÜRÜNLER.
(1)
İletme kuramı.
(1)
More
View All
Fewer
Collapse All
Material Type
Include
Exclude
Book
E-Book
Magazine
Shelf Location
Include
Exclude
Beytepe General Collection
Beytepe Süreli Yayın Koleksiyonu
Electronic Library
Library
Include
Exclude
Beytepe Library
Online Library
false
{sortLabel}
{alphabetical}
{relevance}
{include}
{exclude}
{facetName}
{results}
{displayName}
{count}
{error}
Select an Action
Place Hold(s)
Add to My Lists
Email
Print
14 Results Found
1
2
Sort By:
Relevance (Default)
Publication Date (Ascending)
Publication Date (Descending)
Title
Author
00
DEFAULT
Select a list
Temporary List
Make this your default list.
The following items were successfully added.
There was an error while adding the following items. Please try again.
One or more items could not be added because you are not logged in.
13.
Osmotic dehydration & vacuum impregnation applications in food industries
Osmotic dehydration & vacuum impregnation applications in food industries
Author
Fito Maupoei, Pedro.
Preferred Shelf Number
ONLINE
Electronic Access
Distributed by publisher. Purchase or institutional license may be required for access.
Format:
Availability
Online Library~1
Available:
Copies:
14.
Bread staling
Bread staling
Author
Chinachoti, Pavinee. Vodovotz, Yael.
Preferred Shelf Number
ONLINE
Electronic Access
EBSCOhost
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=155116
Format:
Availability
Online Library~1
Available:
Copies:
Select an Action
Place Hold(s)
Add to My Lists
Email
Print
1
2
Go to:
Search Results
|
Top of Page
|
Search Facets