Author
Ertugrul, Nesimi, author.
Preferred Shelf Number
TX657 .S9
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781032640136
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format:
Availability
Online Library~1
Copies:
Author
Kumar, Nitin (Professor of food engineering), editor. Panghal, Anil, editor. Garg, M. K., editor.
Preferred Shelf Number
TP371 .N66 2024
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
O'Hanlon, John F., 1937- author. Gessert, Timothy A., author.
Preferred Shelf Number
TJ940 .O37 2024
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Ghoul, Mohamed, editor.
Preferred Shelf Number
TP248.65 .F66 I47 2024
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Padamsee, Hasan, 1945- author.
Preferred Shelf Number
QC787 .P3 P33 2023
Electronic Access
Format:
Availability
Online Library~1
Copies:
Preferred Shelf Number
TA455 .C3
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Breslauer, Kenneth J., editor. Kaletunc, Gonul, editor. Taylor and Francis.
Preferred Shelf Number
TX557
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Vogel, Andreas, editor. May, Oliver, editor.
Preferred Shelf Number
HD9660 .E582 I53 2019
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Narsimhan, Ganesan, 1948- author.
Preferred Shelf Number
TP371.15
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Anal, Anil, editor.
Preferred Shelf Number
HD9495 .A2 A53 2018
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Renneberg, Reinhard. author. Berkling, Viola. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Yamazaki, Shunpei, editor. Tsutsui, Tetsuo, editor.
Preferred Shelf Number
TK7871.85
Electronic Access
Format:
Availability
Online Library~1
Copies:


