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13. 
Cover image for Case Studies in Food Safety and Environmental Health
Case Studies in Food Safety and Environmental Health
Author 
Ho, Peter. editor. Vieira, Maria Margarida Cortez. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-45679-9
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14. 
Cover image for Omega-6/3 Fatty Acids Functions, Sustainability Strategies and Perspectives
Omega-6/3 Fatty Acids Functions, Sustainability Strategies and Perspectives
Author 
Meester, Fabien. editor. Watson, Ronald Ross. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332551.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-62703-215-5
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15. 
Cover image for Handbook of Clinical Nutrition and Stroke
Handbook of Clinical Nutrition and Stroke
Author 
Corrigan, Mandy L. editor. Escuro, Arlene A. editor. Kirby, Donald F. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332560.1)
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http://dx.doi.org/10.1007/978-1-62703-380-0
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16. 
Cover image for Diet Quality An Evidence-Based Approach, Volume 2
Diet Quality An Evidence-Based Approach, Volume 2
Author 
Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332259.1)
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http://dx.doi.org/10.1007/978-1-4614-7315-2
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17. 
Cover image for Diet Quality An Evidence-Based Approach, Volume 1
Diet Quality An Evidence-Based Approach, Volume 1
Author 
Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332263.1)
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http://dx.doi.org/10.1007/978-1-4614-7339-8
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18. 
Cover image for Bioactive Dietary Factors and Plant Extracts in Dermatology
Bioactive Dietary Factors and Plant Extracts in Dermatology
Author 
Watson, Ronald Ross. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
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ONLINE(332542.1)
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http://dx.doi.org/10.1007/978-1-62703-167-7
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19. 
Cover image for Iron Physiology and Pathophysiology in Humans
Iron Physiology and Pathophysiology in Humans
Author 
Anderson, Gregory J. editor. McLaren, Gordon D. editor. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-1-60327-485-2
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20. 
Cover image for Iron Deficiency and Overload From Basic Biology to Clinical Medicine
Iron Deficiency and Overload From Basic Biology to Clinical Medicine
Author 
Yehuda, Shlomo. editor. Mostofsky, David I. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-59745-462-9
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21. 
Cover image for Predictive Microbiology in Foods
Predictive Microbiology in Foods
Author 
Perez-Rodriguez, Fernando. author. Valero, Antonio. author. SpringerLink (Online service)
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ONLINE(331795.1)
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http://dx.doi.org/10.1007/978-1-4614-5520-2
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22. 
Cover image for Bacterial Communication in Foods
Bacterial Communication in Foods
Author 
Gobbetti, Marco. author. Di Cagno, Raffaella. author. SpringerLink (Online service)
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ONLINE(331831.1)
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http://dx.doi.org/10.1007/978-1-4614-5656-8
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23. 
Cover image for Computational Fluid Dynamics Applications in Food Processing
Computational Fluid Dynamics Applications in Food Processing
Author 
Anandharamakrishnan, C. author. SpringerLink (Online service)
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ONLINE(332378.1)
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http://dx.doi.org/10.1007/978-1-4614-7990-1
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24. 
Cover image for Food Structure and Moisture Transfer A Modeling Approach
Food Structure and Moisture Transfer A Modeling Approach
Author 
Guillard, Valérie. author. Bourlieu, Claire. author. Gontard, Nathalie. author. SpringerLink (Online service)
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ONLINE(332009.1)
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http://dx.doi.org/10.1007/978-1-4614-6342-9
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