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Yazar: Project Muse.

Author

Project Muse, distributor.

(3)

Albala, Ken, 1964- author.

(1)

Albala, Ken, 1964-, editor.

(1)

Anderson, E. N., 1941- author.

(1)

Avieli, Nir, 1966-

(1)

(1)

Buel, Richard, 1933-

(1)

Chaplin, Joyce E., editor.

(1)

Cooley, Heidi Rae.

(1)

Davidson, Russ, translator.

(1)

Davis, Jennifer J., 1974-

(1)

Edge, John T., editor.

(1)

Eighmey, Rae Katherine.

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969-

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969- editor.

(1)

Fairfax, Sally K.

(1)

Finnis, Elizabeth, 1976-

(1)

Freedman, Paul H., 1949-, editor.

(1)

Furstenau, Nina Mukerjee, 1962-

(1)

Giorcelli, Cristina, editor of compilation.

(1)

Graff, Sarah R.

(1)

Graves, Jennifer, 1983-

(1)

(1)

Haines, Helen R.

(1)

Hilliard, Sam Bowers.

(1)

Julier, Alice P.

(1)

Klarich, Elizabeth.

(1)

Kobayashi, Kazuhiko, 1946-

(1)

Ku, Robert Ji-Song, author.

(1)

Ku, Robert Ji-Song.

(1)

Kwan, Samantha.

(1)

Lam, Francis, editor.

(1)

Larsen, Clark Spencer.

(1)

Maclin, Edward M.

(1)

(1)

Morton, Paula E.

(1)

Ortiz Cuadra, Cruz M.

(1)

Ownby, Ted, editor.

(1)

Perry, Megan A.

(1)

Rabinowitz, Paula, editor of compilation.

(1)

Ray, Krishnendu.

(1)

Rodríguez-Alegría, Enrique.

(1)

Sammells, Clare A., 1973-

(1)

(1)

Southern Foodways Alliance, issuing body.

(1)

Srinivas, Tulasi.

(1)

Strong, Jeremy.

(1)

Sullivan, Patrick, 1956-

(1)

Tompkins, Kyla Wazana.

(1)

University of Mississippi. Center for the Study of Southern Culture, issuing body.

(1)

Veit, Helen Zoe, author.

(1)

Veteto, James R.

(1)

Language

(36)

Publication Date

-

(10)

(9)

(8)

(5)

(4)

(1)

Subject

(6)

Food preferences.

(4)

Food habits -- Southern States.

(3)

Southern States -- Social life and customs.

(3)

Cooking, Indic.

(2)

Dinners and dining.

(2)

Electronic books.

(2)

Food habits -- History.

(2)

Food habits -- Southern States -- History.

(2)

Food habits -- United States.

(2)

Food in literature.

(2)

Agricultural ecology -- Japan.

(1)

Alcott, Louisa May, 1832-1888 -- Criticism and interpretation.

(1)

Archaeology and history.

(1)

Asian Americans -- Ethnic identity.

(1)

Asian Americans -- Social life and customs.

(1)

Augustus (Motion picture)

(1)

Barbecuing -- Southern States.

(1)

Bengali Americans -- Biography.

(1)

Bengali Americans -- Food.

(1)

Bengali Americans -- Social life and customs.

(1)

Beverages -- Social aspects.

(1)

Body Image -- United States.

(1)

Body image -- United States.

(1)

Clothing and dress -- Social aspects.

(1)

Clothing and dress in literature.

(1)

College student orientation.

(1)

Connecticut -- Emigration and immigration -- History -- Sources.

(1)

Connecticut -- History -- 1775-1865 -- Sources.

(1)

(1)

Cooking -- France -- History.

(1)

Cooking -- History.

(1)

Cooking -- Social aspects -- History.

(1)

Cooking -- Social aspects -- United States -- History -- 19th century.

(1)

Cooking, American -- Southern style -- History.

(1)

Cooking, American -- Southern style.

(1)

Cooking, American.

(1)

(1)

Cooking, Asian -- Social aspects.

(1)

Cooking, Asian.

(1)

Cooking, French.

(1)

Cooking, Vietnamese.

(1)

(1)

Cooks -- France -- History.

(1)

Cooks -- History.

(1)

Cookware -- History.

(1)

Cosmopolitanism -- South Asia.

(1)

Diet -- Health aspects -- Japan.

(1)

Diet -- Japan -- Longitudinal studies.

(1)

Diet -- Puerto Rico.

(1)

Diet -- Social aspects -- United States -- History -- 19th century.

(1)

Diet -- history -- United States.

(1)

Drinking customs.

(1)

Eating (Philosophy)

(1)

English language -- Rhetoric -- Study and teaching -- United States.

(1)

English literature -- South Asian authors -- History and criticism.

(1)

English literature -- Women authors -- History and criticism.

(1)

Ethnoarchaeology -- Middle East.

(1)

Ethnoarchaeology.

(1)

Excavations (Archaeology) -- Middle East.

(1)

Fashion -- Social aspects.

(1)

Fashion in literature.

(1)

Food -- History.

(1)

Food -- Social aspects -- South Asia.

(1)

Food -- Social aspects -- Southern States -- History.

(1)

Food -- Social aspects -- United States.

(1)

Food -- Social aspects -- Vietnam -- Hội An.

(1)

Food -- Social aspects.

(1)

Food -- Southern States -- Psychological aspects.

(1)

Food -- history -- United States.

(1)

Food Habits -- psychology -- United States.

(1)

Food conservation -- Minnesota.

(1)

Food consumption -- Southern States -- History.

(1)

Food consumption forecasting -- Japan.

(1)

Food habits -- California -- San Francisco Bay Area.

(1)

Food habits -- France -- History.

(1)

Food habits -- History -- Case studies.

(1)

Food habits -- India -- Bengal.

(1)

Food habits -- Japan -- Longitudinal studies.

(1)

Food habits -- Kansas.

(1)

Food habits -- Mexico.

(1)

Food habits -- Minnesota -- History.

(1)

Food habits -- Puerto Rico.

(1)

Food habits -- Social aspects -- Israel.

(1)

Food habits -- Social aspects -- United States -- History -- 19th century.

(1)

Food habits -- Social aspects -- United States.

(1)

Food habits -- South Asia.

(1)

Food habits -- United States -- History.

(1)

Food habits -- Vietnam -- Hội An.

(1)

Food habits in literature.

(1)

Food in popular culture -- United States.

(1)

Food industry and trade -- California -- San Francisco Bay Area.

(1)

Food preferences -- California -- San Francisco Bay Area.

(1)

Food preferences -- History -- Case studies.

(1)

Food preferences -- Southern States.

(1)

Food supply -- Southern States -- History.

(1)

(1)

(1)

France -- Social life and customs.

(1)

Frontier and pioneer life -- Ohio -- Western Reserve.

(1)

Furstenau, Nina Mukerjee, 1962- -- Childhood and youth.

(1)

Gastronomy -- California -- San Francisco Bay Area.

(1)

Gastronomy -- France -- History.

(1)

Gastronomy -- United States.

(1)

Gastronomy -- Vietnam -- Hội An.

(1)

Globalization -- Social aspects.

(1)

(1)

Graham, Sylvester, 1794-1851.

(1)

History, 20th Century -- United States.

(1)

Human body -- Social aspects -- United States -- History -- 19th century.

(1)

Human remains (Archaeology) -- Middle East.

(1)

Human skeleton -- Analysis.

(1)

Hội An (Vietnam) -- Social life and customs.

(1)

Immigrants -- Ohio -- Western Reserve -- History -- Sources

(1)

Indians -- Food -- Case studies.

(1)

Information technology -- Health aspects.

(1)

Information technology -- Psychological aspects.

(1)

Information technology -- Social aspects.

(1)

Kansas -- Biography.

(1)

Land settlement -- Ohio -- Western Reserve -- History -- Sources

(1)

Listening -- Study and teaching (Higher) -- United States.

(1)

Literature and society -- History -- 19th century.

(1)

Middle East -- Antiquities.

(1)

Migration, Internal -- United States -- History -- Sources.

(1)

Mobile communication systems -- Health aspects.

(1)

Mobile communication systems -- Psychological aspects.

(1)

Mobile communication systems -- Social aspects.

(1)

Nationalism -- South Asia.

(1)

Nutritional Requirements -- United States.

(1)

Obesity -- Social aspects -- United States -- History.

(1)

Palestinian Arabs -- Israel -- Attitudes.

(1)

Pioneers -- Ohio -- Western Reserve -- History -- Sources

(1)

Prehistoric peoples -- Food -- Case studies.

(1)

Report writing -- Study and teaching (Higher) -- United States.

(1)

San Francisco Bay Area (Calif.) -- Social life and customs.

(1)

Self -- Social aspects.

(1)

Social Conditions -- history -- United States.

(1)

Social archaeology.

(1)

Social networks.

(1)

South Asians in literature.

(1)

Southern States -- History.

(1)

Southern States -- Social conditions -- History.

(1)

(1)

Sustainable agriculture -- California -- San Francisco Bay Area.

(1)

Table etiquette.

(1)

Taste -- Social aspects.

(1)

Tortillas -- History.

(1)

United States -- Race relations -- History -- 19th century.

(1)

Western Reserve (Ohio) -- Emigration and immigration -- History -- Sources.

(1)

Western Reserve (Ohio) -- History -- 18th century -- Sources.

(1)

Western Reserve (Ohio) -- History -- 19th century -- Sources.

(1)

Women -- Southern States -- Social life and customs.

(1)

Material Type

Shelf Location

Electronic Library

Library

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1.

Cover image for Grow food, cook food, share food perspectives on eating from the past and a preliminary agenda for the future

Grow food, cook food, share food perspectives on eating from the past and a preliminary agenda for the future

Grow food, cook food, share food perspectives on eating from the past and a preliminary agenda for the future

Author

Albala, Ken, 1964- author. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

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Availability

Online Library~1

Available:
Copies:

2.

Cover image for Eating Asian America a food studies reader

Eating Asian America a food studies reader

Eating Asian America a food studies reader

Author

Ku, Robert Ji-Song. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

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3.

Cover image for Biting through the skin an Indian kitchen in America's heartland

Biting through the skin an Indian kitchen in America's heartland

Biting through the skin an Indian kitchen in America's heartland

Author

Furstenau, Nina Mukerjee, 1962- Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

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4.

Cover image for Eating Puerto Rico a history of food, culture, and identity

Eating Puerto Rico a history of food, culture, and identity

Eating Puerto Rico a history of food, culture, and identity

Author

Ortiz Cuadra, Cruz M. Davidson, Russ, translator. Project Muse.

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ONLINE

Electronic Access

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5.

Cover image for Eating together food, friendship, and inequality

Eating together food, friendship, and inequality

Eating together food, friendship, and inequality

Author

Julier, Alice P. Project Muse.

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6.

Cover image for Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Author

Veit, Helen Zoe, author. Project Muse.

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ONLINE

Electronic Access

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7.

Cover image for Framing fat competing constructions in contemporary culture

Framing fat competing constructions in contemporary culture

Framing fat competing constructions in contemporary culture

Author

Kwan, Samantha. Graves, Jennifer, 1983- Project Muse.

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ONLINE

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8.

Cover image for Reimagining marginalized foods global processes, local places

Reimagining marginalized foods global processes, local places

Reimagining marginalized foods global processes, local places

Author

Finnis, Elizabeth, 1976- Project Muse.

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9.

Cover image for Curried cultures globalization, food, and South Asia

Curried cultures globalization, food, and South Asia

Curried cultures globalization, food, and South Asia

Author

Srinivas, Tulasi. Ray, Krishnendu. Project Muse.

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10.

Cover image for Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Author

Gvion, Liora. Project Muse.

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11.

Cover image for Rice talks food and community in a Vietnamese town

Rice talks food and community in a Vietnamese town

Rice talks food and community in a Vietnamese town

Author

Avieli, Nir, 1966- Project Muse.

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12.

Cover image for The menial art of cooking archaeological studies of cooking and food preparation

The menial art of cooking archaeological studies of cooking and food preparation

The menial art of cooking archaeological studies of cooking and food preparation

Author

Rodríguez-Alegría, Enrique. Graff, Sarah R. Project Muse.

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