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13.

Laboratory methods in food and dairy microbiology

Author

Harrigan, W. F. McCance, M. E., ed.

Preferred Shelf Number

QR 115 H37 1976

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14.

Timber designers manual

Author

Bard, J. A. Ozelton, E. C. , ort. yaz.

Preferred Shelf Number

TA 666 B235 1976

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15.

Creative exploration in crafts

Author

Anderson, Gretchen Mann, 1933-

Preferred Shelf Number

TT 157 A55 1976

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16.

Study guide with programed units to accompany Kagan and Havemann's psychology : an introduction

Author

McCall, Robert B., 1940- Havemann, E., ort. yaz.

Preferred Shelf Number

BF 121 M124 1976 EK

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17.

Islamic painting and the arts of the book

Author

Robinson, B. W.

Preferred Shelf Number

REF/ND 2955 I83 1976

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18.

İslâm sanatında Türkler = The Turkish contribution to Islamic arts

Author

Güner, Sami. Mill, Adair. Pınar, Maggie Quigley. Clarke, Graham. Yapı ve Kredi Bankası

Preferred Shelf Number

N7164 I84 1976

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19.

İslam sanatında Türkler = The Turkish contribution to Islamic arts

Author

Güner, Sami. Mill, Adair. Pınar, Maggie Quigley. Clarke, Graham. Yapı ve Kredi Bankası.

Preferred Shelf Number

N7164 I84 1976

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