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13. 
Cover image for The American journal of clinical nutrition.
The American journal of clinical nutrition.
Author 
American Society for Clinical Nutrition.
Preferred Shelf Number 
ALFABETİK V.6 1958
Electronic Access 
http://www.ajcn.org/
Format: 
Availability 
Health Sciences Library~75 ~0
Available:
Copies:
14. 
Cover image for The British journal of nutrition.
The British journal of nutrition.
Author 
Nutrition Society (Great Britain) Cambridge University Press
Preferred Shelf Number 
ALFABETİK V.17 1963
Electronic Access 
Elektronik erişim
Format: 
Availability 
Health Sciences Library~77 ~0
Available:
Copies:
15. 
Cover image for CRC Critical reviews in food science and nutrition.
CRC Critical reviews in food science and nutrition.
Author 
Chemical Rubber Company.
Preferred Shelf Number 
ALFABETİK V.6 1975
Format: 
Availability 
Health Sciences Library~9 ~0
Available:
Copies:
16. 
Cover image for Critical reviews in food science and nutrition.
Critical reviews in food science and nutrition.
Author 
TAYLOR & FRANCIS
Preferred Shelf Number 
ALFABETİK V.30 1991
Electronic Access 
Elektronik erişim
Format: 
Availability 
Beytepe Library~8 Health Sciences Library~10 ~0
Available:
Copies:
17. 
Cover image for Food additives and contaminants.
Food additives and contaminants.
Author 
Taylor & Francis
Preferred Shelf Number 
ALFABETİK V.10 1993
Format: 
Availability 
Health Sciences Library~2 ~0
Available:
Copies:
18. 
Cover image for Food and nutrition bulletin.
Food and nutrition bulletin.
Author 
UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number 
ALFABETİK V.3 1981
Format: 
Availability 
Health Sciences Library~10 ~0
Available:
Copies:
19. 
Cover image for Appetite.
Appetite.
Author 
Academic Press
Preferred Shelf Number 
ALFABETİK V.16 1991
Format: 
Availability 
Health Sciences Library~6 ~0
Available:
Copies:
20. 
Cover image for FDA and USDA nutrition labeling guide : decision diagrams, checklists, and regulations
FDA and USDA nutrition labeling guide : decision diagrams, checklists, and regulations
Author 
Altman, Tracy A.
Preferred Shelf Number 
KF1620.F66 A95 1998
Format: 
Availability 
Law Library~1
Available:
Copies:
21. 
Cover image for Functional foods : biochemical & processing aspects
Functional foods : biochemical & processing aspects
Author 
Mazza, G., 1946- ed.
Preferred Shelf Number 
QP 144.V44 F86 1998
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
22. 
Cover image for Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.
Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.
Author 
Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.
Preferred Shelf Number 
QU 145 D5657 1998
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
23. 
Cover image for Nutrition care of the older adult : A Handbook for dietetics professionals working throughout the continuum of care
Nutrition care of the older adult : A Handbook for dietetics professionals working throughout the continuum of care
Author 
Niedert, Kathleen C., ed. Dorner, Becky, ed Consultant Dietitians in Health Care Facilities.
Preferred Shelf Number 
WT 115 N976 1998
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
24. 
Cover image for Modern nutrition in health and disease
Modern nutrition in health and disease
Author 
Shils, Maurice Edwards, ed.
Preferred Shelf Number 
QU 145 M164 1998
Format: 
Availability 
Health Sciences Library~1
Available:
Copies: