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Latscha, Hans Peter. author. Klein, Helmut Alfons. author. Mutz, Martin. author. SpringerLink (Online service)
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Rizzi, Antonio. author. Montanari, Roberto. author. Bertolini, Massimo. author. Bottani, Eleonora. author. Volpi, Andrea. author.
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Smyth, Mervyn. author. Russell, James. author. Milanowski, Tony. author. SpringerLink (Online service)
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Lustig, Robert H. editor. SpringerLink (Online service)
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Weidenbörner, Martin. author. SpringerLink (Online service)
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Aguilera, José Miguel. editor. Simpson, Ricardo. editor. Welti-Chanes, Jorge. editor. Bermudez-Aguirre, Daniela. editor. Barbosa-Canovas, Gustavo. editor.
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Pechan, Paul. author. Renn, Ortwin. author. Watt, Allan. author. Pongratz, Ingemar. author. SpringerLink (Online service)
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International Association for Food Protection. author. SpringerLink (Online service)
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Carlton, Robert Allen. author. SpringerLink (Online service)
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Devahastin, Sakamon, 1974-
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Pan, Zhongli. Atungulu, Griffiths Gregory.
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Özilgen, Mustafa. Özilgen, Mustafa. Food process modeling and statistical quality control.
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