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25. 
Cover image for Polyphenols : food, nutraceutical, and nanotherapeutic applications
Polyphenols : food, nutraceutical, and nanotherapeutic applications
Author 
Rudrapal, Mithun, editor.
Preferred Shelf Number 
QP671 .F52 P658 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394188864
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26. 
Cover image for Medicinal spice and condiment crops
Medicinal spice and condiment crops
Author 
Husen, Azamal, editor.
Preferred Shelf Number 
RM666 .S64
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003387046
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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27. 
Cover image for Mind, Make-Believe and Medicine Exploring the Divide Between Science and Wishful Thinking
Mind, Make-Believe and Medicine Exploring the Divide Between Science and Wishful Thinking
Author 
Rasker, Richard. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-29444-0
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28. 
Cover image for Application of Omic Techniques to Identify New Biomarkers and Drug Targets for COVID-19
Application of Omic Techniques to Identify New Biomarkers and Drug Targets for COVID-19
Author 
Guest, Paul C. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-28012-2
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29. 
Cover image for Emerging Food Authentication Methodologies Using GC/MS
Emerging Food Authentication Methodologies Using GC/MS
Author 
Pastor, Kristian. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-30288-6
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30. 
Cover image for Ethnopharmacology and Drug Discovery for COVID-19: Anti-SARS-CoV-2 Agents from Herbal Medicines and Natural Products
Ethnopharmacology and Drug Discovery for COVID-19: Anti-SARS-CoV-2 Agents from Herbal Medicines and Natural Products
Author 
Chen, Jen-Tsung. editor. (orcid)0000-0002-3540-4449 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-3664-9
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31. 
Cover image for Role of microbes in industrial products and processes
Role of microbes in industrial products and processes
Author 
Kumar, Sanjay, editor. Kumar, Narendra, editor. Shahid-ul-Islam, editor.
Preferred Shelf Number 
QR53 .R65 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119901198
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32. 
Cover image for Natural flavors, fragrances, and perfumes : chemistry, production, and sensory approach
Natural flavors, fragrances, and perfumes : chemistry, production, and sensory approach
Author 
Gopi, Sreeraj, editor. Sukumaran, Nimisha Pulikkal, editor. Jacob, Joby, editor. Thomas, Sabu, editor.
Preferred Shelf Number 
HD9999 .E782 N38 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816
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33. 
Cover image for Phytoantioxidants and nanotherapeutics
Phytoantioxidants and nanotherapeutics
Author 
Rudrapal, Mithun, editor.
Preferred Shelf Number 
QK898 .A57 P49 2022
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119811794
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34. 
Cover image for Spice bioactive compounds : properties, applications, and health benefits
Spice bioactive compounds : properties, applications, and health benefits
Author 
Wani, Azad Ahmad, editor.
Preferred Shelf Number 
TX406
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003215387
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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35. 
Cover image for Application of nano/microencapsulated ingredients in food products
Application of nano/microencapsulated ingredients in food products
Author 
Jafari, Seid Mahdi.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128157268
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36. 
Cover image for Bioprospecting of plant biodiversity for industrial molecules
Bioprospecting of plant biodiversity for industrial molecules
Author 
Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.
Preferred Shelf Number 
QK46.5 .D58
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119718017
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