Author
Jacobs, Karen, 1951- Jacobs, Laela.
Preferred Shelf Number
REF WB 15 Q6 2009
Format:
Availability
Health Sciences Library~1
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Author
Sweetman, Sean C., ed.
Preferred Shelf Number
REF QV 738 M384 2007 V.1
Format:
Availability
Health Sciences Library~1
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Author
Firth, Helen V. Hurst, Jane A. Hall, Judith G.
Preferred Shelf Number
QZ 39 F527 2005
Format:
Availability
Health Sciences Library~1
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Author
Reed, Kathlyn L.
Preferred Shelf Number
REF WB 39 R324 2003
Format:
Availability
Health Sciences Library~1
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Author
Gilbert, Geoffrey, 1948-
Preferred Shelf Number
HB 871 G47 2001
Format:
Availability
Health Sciences Library~1
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Author
D'Amelio, Frank S.
Preferred Shelf Number
QV 766 D161 1999
Format:
Availability
Health Sciences Library~1
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Author
Twyman, Richard M.
Preferred Shelf Number
QH 506 T98 1998
Format:
Availability
Health Sciences Library~1
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Author
Chatterjee, Kanu, ed.
Preferred Shelf Number
WG 200 C265 1991 1.K
Format:
Availability
Health Sciences Library~2
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Author
Kalra, Yash P., ed. Soil and Plant Analysis Council.
Preferred Shelf Number
QK 865 H26 1998
Format:
Availability
Health Sciences Library~1
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Author
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference.
Preferred Shelf Number
QU 146 D5658 2003
Format:
Availability
Health Sciences Library~1
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Author
Dietary Reference Intakes Research Synthesis Workshop (2006 : Institute of Medicine (U.S.)) Suitor, Carol West. Meyers, Linda D. Institute of Medicine (U.S.). Food and Nutrition Board.
Preferred Shelf Number
QU 145 D5659 2007
Format:
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Health Sciences Library~1
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Author
Golper, Lee Ann C., 1948- author. Klaben, Bernice, author. Miller, Claire Kane, author.
Preferred Shelf Number
WL 15 G65 2019
Format:
Availability
Health Sciences Library~2
Copies:


