Limit Search Results
Author
Language
Subject
Material Type
Switch to list view
Switch to thumbnail view
47 Results Found Subscribe to search results
000000000000DEFAULT
Print
Author 
TAYLOR & FRANCIS
Preferred Shelf Number 
ALFABETİK V.30 1991
Electronic Access 
Format: 
Availability 
Beytepe Library~8 Health Sciences Library~10 ~0
Available:
Copies:
Author 
Taylor & Francis
Preferred Shelf Number 
ALFABETİK V.10 1993
Format: 
Availability 
Health Sciences Library~2 ~0
Available:
Copies:
Author 
UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number 
ALFABETİK V.3 1981
Format: 
Availability 
Health Sciences Library~10 ~0
Available:
Copies:
28. 
Author 
Academic Press
Preferred Shelf Number 
ALFABETİK V.16 1991
Format: 
Availability 
Health Sciences Library~6 ~0
Available:
Copies:
Author 
Oğuz, Burhan.
Preferred Shelf Number 
DR 434 O35 1976- V.1
Format: 
Availability 
Beytepe Library~4
Available:
Copies:
Author 
Oğuz, Burhan.
Preferred Shelf Number 
DR 434 O38 2001-04 V.1 (SET)
Format: 
Availability 
Beytepe Library~6
Available:
Copies:
Author 
Nişancı, Fatma.
Preferred Shelf Number 
TEZ/WB 400 N722 2004
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
Author 
Watson, Ronald Ross, ed. Preedy, Victor R., ed.
Preferred Shelf Number 
QV 84 N976 2004
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
Author 
World Health Organization. Food and Agriculture Organization of the United Nations.
Preferred Shelf Number 
QU 160 V8165 2004
Format: 
Availability 
Health Sciences Library~2
Available:
Copies:
Author 
Müftüoğlu, Osman.
Preferred Shelf Number 
QP143 M84 2004
Format: 
Availability 
Beytepe Library~3
Available:
Copies:
Author 
Göğüş, Uğur.
Preferred Shelf Number 
QU145 G11 2004
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Çiçek, Betül.
Preferred Shelf Number 
TEZ/WK 818 C568 2004
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets