Search Results for Physiological Phenomena.

208 Results Found

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25.

Multiple choice questions for haematology and core medical trainees

Author

Bain, Barbara J., author.

Preferred Shelf Number

ONLINE

Electronic Access

Wiley Online Library

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26.

Breastfeeding and human lactation

Author

Riordan, Jan. Wambach, Karen.

Preferred Shelf Number

WS 125 B8293 2016

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27.

Cardiovascular pathology

Author

Buja, L. Maximilian, editor. Butany, Jagdish, editor.

Preferred Shelf Number

WG 142 C257 2016

Format:

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28.

Introduction to human anatomy and physiology

Author

Solomon, Eldra Pearl, author.

Preferred Shelf Number

QS 4 S65 2016

Format:

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29.

Exercise physiology : nutrition, energy, and human performance

Author

McArdle, William D. Katch, Frank I. Katch, Victor L.

Preferred Shelf Number

QT 260 M478 2015

Format:

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30.

Nutrition in clinical practice a comprehensive, evidence-based manual for the practitioner

Author

Katz, David L., 1963- Friedman, Rachel S. C. Lucan, Sean C. Ovid Technologies, Inc.

Preferred Shelf Number

ONLINE(321296.1)

Electronic Access

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31.

Memmler's the human body in health and disease

Author

Cohen, Barbara J., author. Hull, Kerry L., author.

Preferred Shelf Number

QT 104 C6781 2015

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32.

Essentials of pathophysiology : concepts of altered health states

Author

Porth, Carol. Porth, Carol. Pathophysiology.

Preferred Shelf Number

QZ 4 P851 2015

Format:

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33.

Essential neuroscience

Author

Siegel, Allan. Sapru, Hreday N.

Preferred Shelf Number

WL 102 S571 2015

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34.

Nutrition : an applied approach

Author

Thompson, Janice, 1962-, author. Manore, Melinda, 1951-, author.

Preferred Shelf Number

QU 145 T449 2015

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35.

Musculoskeletal health in pregnancy and postpartum : an evidence-based guide for clinicians

Author

Fitzgerald, Colleen M. (Colleen Marie), editor. Segal, Neil A., editor.

Preferred Shelf Number

WQ 240 M9851 2015

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36.

Essentials of medical biochemistry : with clinical cases

Author

Bhagavan, N. V. Ha, Chung-Eun.

Preferred Shelf Number

QU 34 B4692 2015

Format:

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