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Serratosa, Fèlix. Xicart, Josep.
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Sainsbury, Malcolm. Rodd, E. H. Chemistry of carbon compounds.
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Coffey, S. (Samuel) Rodd, E. H. Ansell, Martin F. (Martin Frederick) Sainsbury, Malcolm.
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Coffey, S. (Samuel) Ansell, Martin F. (Martin Frederick)
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Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ScienceDirect Vol. 1
ScienceDirect Vol. 2
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Constable, Edwin C. John Wiley & Sons.
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Suschitzky, H.
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Sandler, Stanley R., 1935- Karo, Wolf, 1924-
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Desmurs, Jean-Roger. Ratton, Serge.
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Murray, J. S. (Jane S.) Sen, K. D. (Kali Das), 1948-
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Hamilton, Andrew D.
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Desiraju, G. R. (Gautam R.)
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