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25. 
Cover image for CRC Critical reviews in food science and nutrition.
CRC Critical reviews in food science and nutrition.
Author 
Chemical Rubber Company.
Preferred Shelf Number 
ALFABETİK V.6 1975
Format: 
Availability 
Health Sciences Library~9 ~0
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26. 
Cover image for Beslenme ve diyet dergisi = Journal of nutrition and dietetics.
Beslenme ve diyet dergisi = Journal of nutrition and dietetics.
Author 
Türkiye Diyetisyenler Derneği. Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu
Preferred Shelf Number 
ALFABETİK V.4 1975
Format: 
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Health Sciences Library~7 ~0
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27. 
Cover image for Proteins, Peptides and Amino Acids in Enteral Nutrition
Proteins, Peptides and Amino Acids in Enteral Nutrition
Author 
Fürst,P.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223799
Format: 
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Online Library~1
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28. 
Cover image for Growth, nutrition, and metabolism of cells in culture
Growth, nutrition, and metabolism of cells in culture
Author 
Rothblat, George H.
Preferred Shelf Number 
QH 631 R66 1972- V.1
Format: 
Availability 
Beytepe Library~2
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29. 
Cover image for Dietary reference intakes. Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and NutritionBoard, Institute of Medicine.
Dietary reference intakes. Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and NutritionBoard, Institute of Medicine.
Author 
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.
Preferred Shelf Number 
QU 146 D5656 2001
Format: 
Availability 
Health Sciences Library~1
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30. 
Cover image for Exercise, nutrition, and the older woman wellness for women over fifty
Exercise, nutrition, and the older woman wellness for women over fifty
Author 
Fiatarone Singh, Maria A. (Maria Antoinette)
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Online Library~1
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31. 
Cover image for Feeding and nutrition of infants and young children : guidelines for the WHO European Region, with emphasis on the former Soviet countries
Feeding and nutrition of infants and young children : guidelines for the WHO European Region, with emphasis on the former Soviet countries
Author 
Fleischer Michaelsn, Kim, ort. yaz.
Preferred Shelf Number 
QU 145 F295 2000
Format: 
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32. 
Cover image for Clinical nutrition of the essential trace elements and minerals : The guide for health professionals
Clinical nutrition of the essential trace elements and minerals : The guide for health professionals
Author 
Bogden, John D., ed. Klevay, Leslie M., ed.
Preferred Shelf Number 
QU 130.5 C641 2000
Format: 
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33. 
Cover image for Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
Author 
Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.
Preferred Shelf Number 
QU 145 D5656 2000
Format: 
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Health Sciences Library~1
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34. 
Cover image for Alcohol and coffee use in the aging
Alcohol and coffee use in the aging
Author 
Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number 
ONLINE
Electronic Access 
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35. 
Cover image for Nitrite curing of meat the N-nitrosamine problem and nitrite alternatives
Nitrite curing of meat the N-nitrosamine problem and nitrite alternatives
Author 
Pegg, Ronald B. Shahidi, Fereidoon, 1951- Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470385081
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36. 
Cover image for Nutritional anemias
Nutritional anemias
Author 
Ramakrishnan, Usha.
Preferred Shelf Number 
ONLINE
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