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25. 
Cover image for Sustainable Food Production Includes Human and Environmental Health
Sustainable Food Production Includes Human and Environmental Health
Author 
Campbell, W. Bruce. editor. López-Ortíz, Silvia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-94-007-7454-4
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26. 
Cover image for Roadmap to Sustainable Textiles and Clothing Environmental and Social Aspects of Textiles and Clothing Supply Chain
Roadmap to Sustainable Textiles and Clothing Environmental and Social Aspects of Textiles and Clothing Supply Chain
Author 
Muthu, Subramanian Senthilkannan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-287-110-7
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27. 
Cover image for Knowledge and Rural Development Dialogue at the heart of innovation
Knowledge and Rural Development Dialogue at the heart of innovation
Author 
Clavel, Danièle. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-94-017-9124-3
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28. 
Cover image for Roadmap to Sustainable Textiles and Clothing Eco-friendly Raw Materials, Technologies, and Processing Methods
Roadmap to Sustainable Textiles and Clothing Eco-friendly Raw Materials, Technologies, and Processing Methods
Author 
Muthu, Subramanian Senthilkannan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-287-065-0
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29. 
Cover image for Urban Wildlife Conservation Theory and Practice
Urban Wildlife Conservation Theory and Practice
Author 
McCleery, Robert A. editor. Moorman, Christopher E. editor. Peterson, M. Nils. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4899-7500-3
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30. 
Cover image for Composting for Sustainable Agriculture
Composting for Sustainable Agriculture
Author 
Maheshwari, Dinesh K. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-08004-8
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