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25. 
Cover image for Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6
Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(334159.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-36260-6
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26. 
Cover image for Class 1 Oxidoreductases EC 1
Class 1 Oxidoreductases EC 1
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(334160.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-36265-1
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27. 
Cover image for Class 2–3.2 Transferases, Hydrolases EC 2–3.2
Class 2–3.2 Transferases, Hydrolases EC 2–3.2
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(334153.1)
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http://dx.doi.org/10.1007/978-3-642-36240-8
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28. 
Cover image for Berichte zu Pflanzenschutzmitteln 2011 Jahresbericht Pflanzenschutz-Kontrollprogramm
Berichte zu Pflanzenschutzmitteln 2011 Jahresbericht Pflanzenschutz-Kontrollprogramm
Author 
Dombrowski, Saskia. editor. SpringerLink (Online service)
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ONLINE(336559.1)
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http://dx.doi.org/10.1007/978-3-0348-0543-8
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29. 
Cover image for Berichte zu Pflanzenschutzmitteln 2012 Jahresbericht Pflanzenschutz-Kontrollprogramm
Berichte zu Pflanzenschutzmitteln 2012 Jahresbericht Pflanzenschutz-Kontrollprogramm
Author 
Dombrowski, Saskia. editor. SpringerLink (Online service)
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ONLINE(336567.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-319-02775-3
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30. 
Cover image for The Power of the Terroir: the Case Study of Prosecco Wine
The Power of the Terroir: the Case Study of Prosecco Wine
Author 
Tomasi, Diego. author. Gaiotti, Federica. author. Jones, Gregory V. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332642.1)
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http://dx.doi.org/10.1007/978-3-0348-0628-2
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31. 
Cover image for The European Polysaccharide Network of Excellence (EPNOE) Research Initiatives and Results
The European Polysaccharide Network of Excellence (EPNOE) Research Initiatives and Results
Author 
Navard, Patrick. editor. SpringerLink (Online service)
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ONLINE(335294.1)
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http://dx.doi.org/10.1007/978-3-7091-0421-7
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32. 
Cover image for Nutritional and Physiological Functions of Amino Acids in Pigs
Nutritional and Physiological Functions of Amino Acids in Pigs
Author 
Blachier, Francois. editor. Wu, Guoyao. editor. Yin, Yulong. editor. SpringerLink (Online service)
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ONLINE(335313.1)
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http://dx.doi.org/10.1007/978-3-7091-1328-8
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33. 
Cover image for Enzymatic Transformation
Enzymatic Transformation
Author 
Divakar, Soundar. author. SpringerLink (Online service)
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ONLINE(335474.1)
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http://dx.doi.org/10.1007/978-81-322-0873-0
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34. 
Cover image for I cibi della salute Le basi chimiche di una corretta alimentazione
I cibi della salute Le basi chimiche di una corretta alimentazione
Author 
Colonna, Stefano. author. Folco, Giancarlo. author. Marangoni, Franca. author. SpringerLink (Online service)
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ONLINE(335535.1)
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http://dx.doi.org/10.1007/978-88-470-2026-9
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35. 
Cover image for Le culture del cibo Salute e nutrizione, tradizioni, emozioni
Le culture del cibo Salute e nutrizione, tradizioni, emozioni
Author 
Gaddi, Antonio Vittorino. author. Fragiacomo, Claudia. author. Iavazzo, Raffaele. author. SpringerLink (Online service)
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ONLINE(335640.1)
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http://dx.doi.org/10.1007/978-88-470-5447-9
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36. 
Cover image for Edible Medicinal And Non-Medicinal Plants Volume 6, Fruits
Edible Medicinal And Non-Medicinal Plants Volume 6, Fruits
Author 
Lim, T. K. author. SpringerLink (Online service)
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ONLINE(336023.1)
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http://dx.doi.org/10.1007/978-94-007-5628-1
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