Limit Search Results
Author
SpringerLink (Online service)
(4)
Alfnes, Erlend. editor.
(2)
Romero, David. editor.
(2)
Romsdal, Anita. editor.
(2)
Strandhagen, Jan Ola. editor.
(2)
Language
Publication Date
-
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
31 Results Found Subscribe to search results
0000000DEFAULT
Print
25. 
Cover image for Lycopene nutritional, medicinal and therapeutic properties
Lycopene nutritional, medicinal and therapeutic properties
Author 
Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
26. 
Cover image for Thermal food processing new technologies and quality issues
Thermal food processing new technologies and quality issues
Author 
Sun, Da-Wen.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
27. 
Cover image for Shelf life
Shelf life
Author 
Man, Dominic. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470995068
Format: 
Availability 
Online Library~1
Available:
Copies:
28. 
Cover image for Food shelf life stability chemical, biochemical, and microbiological changes
Food shelf life stability chemical, biochemical, and microbiological changes
Author 
Eskin, N. A. M. (Neason Akivah Michael) Robinson, David S., 1935-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
29. 
Cover image for Food shelf life stability : chemical, biochemical, and microbiological changes
Food shelf life stability : chemical, biochemical, and microbiological changes
Author 
Eskin, Neason Akivah M., ed. Robinson, David S., 1935- ed.
Preferred Shelf Number 
TP 373.3 F67 2001
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
30. 
Cover image for The stability and shelf life of food
The stability and shelf life of food
Author 
Kilcast, David, ed. Subramaniam, Persis, ed.
Preferred Shelf Number 
TP 373.3 S73 2000
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
31. 
Cover image for Hassattan ambalaja fındık işlemenin kritik kontrol noktalarında tehlike analizi
Hassattan ambalaja fındık işlemenin kritik kontrol noktalarında tehlike analizi
Author 
Özdemir, Murat. Özay, Güner, ort. yaz. Seyhan, Ferda Gürtaş, ort. yaz.
Preferred Shelf Number 
SB 401.F5 O2 1998
Format: 
Availability 
Beytepe Library~1
Available:
Copies: