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Library: Online Library

Author

SpringerLink (Online service)

(5)

SenGupta, Arup K.

(2)

Aguilar Sanjuan, Manuel, 1943-

(1)

Akoh, Casimir C., 1955-

(1)

Al-Othman, Zeid A.

(1)

Allaf, Karim. editor.

(1)

Allaf, Tamara. editor.

(1)

Arunachalam, Karuppusamy. editor.

(1)

Attokaran, Mathew, author.

(1)

(1)

Chemat, Farid. editor.

(1)

Cortina, Jose Luis.

(1)

Deibler, Kathryn D. (Kathryn Diane), 1973-

(1)

Delwiche, Jeannine, 1967-

(1)

Forbes, Shari, 1977- editor.

(1)

Fu, Yunlin, 1980- editor.

(1)

Garg, M. K., editor.

(1)

Gilani, Hossein G., author.

(1)

Gorshkov, V. I.

(1)

(1)

Hernández-Álvarez, Alan Javier. editor.

(1)

Hussain, Chaudhery Mustansar, editor.

(1)

International Solvent Extraction Conference (1990 : Kyoto, Japan)

(1)

Jian, Wenying, editor.

(1)

Jickells, Sue, editor.

(1)

Jose, Seiko, editor.

(1)

Kailasa, Suresh Kumar, editor.

(1)

Kislik, Vladimir S.

(1)

Kumar, Nitin (Professor of food engineering), editor.

(1)

Kusakabe, S. (Satoshi), 1941-

(1)

Landers, James P.

(1)

Li, Wenkui, 1964- editor.

(1)

Liadakis, George.

(1)

Luthria, D. L. (Devanand L.)

(1)

Manan, Zainuddin Abdul, author.

(1)

Mang, Theo. editor.

(1)

Marcus, Y, editor

(1)

(1)

Marinsk, J. A., editor

(1)

Marinsky, Jacob A.

(1)

Marsili, Ray, 1946-

(1)

Meireles, M. Angela A.

(1)

Mondor, Martin. editor.

(1)

Moulik, Siddhartha, editor.

(1)

Moyer, Bruce A.

(1)

Muraviev, Dimitri, 1948-

(1)

Mustapa, Ana Najwa, author.

(1)

(1)

(1)

Nguyễn, Tuấn Anh, editor.

(1)

Nosworthy, Matthew G. editor.

(1)

Pabby, Anil Kumar.

(1)

Panghal, Anil, editor.

(1)

Pradhan, Subhalaxmi.

(1)

(1)

Puthanpura Sasidharan, Sreeja. editor. (orcid)0000-0003-0574-8176

(1)

Rai, Mahendra, editor.

(1)

Rizvi, S. S. H., 1948-

(1)

(1)

Samper, Katia G.

(1)

Sastre, Ana Maria.

(1)

Sekine, Tatsuya, 1932-

(1)

Selvasembian, Rangabhashiyam, editor.

(1)

Sengupta, A. K., editor

(1)

Sengupta, Arup K.

(1)

Simpson, Nigel J. K., 1963-

(1)

Singh, Pardeep (Environmental engineer), editor.

(1)

Sridhar, Sundergopal, editor.

(1)

Szekely, Gyorgy, editor.

(1)

Talley, Jeffrey W.

(1)

Trimm, Harold H. (Harold Henry), 1955-

(1)

Tzia, Constantina.

(1)

Vian, Maryline Abert. editor.

(1)

Volkov, Alexander G. (Alexander George)

(1)

Warshawsky, Abraham.

(1)

Wolstenholme, Rosalind, editor.

(1)

Yang, Xuefei. editor.

(1)

Yusuf, Mohd, editor.

(1)

Zahedi, Gholamreza, author.

(1)

Zhao, Dan, editor.

(1)

Language

(42)

Publication Date

-

(5)

(5)

(3)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Subject

Solvent extraction.

(9)

(7)

(6)

Electronic books.

(6)

(5)

(5)

Extraction (Chemistry)

(3)

Food industry and trade.

(3)

(3)

(2)

(2)

Chemical Bioengineering.

(2)

Chemistry, Technical.

(2)

Industrial & Technical.

(2)

Industrial Chemistry.

(2)

(2)

(1)

Agricultural Economics.

(1)

Agriculture -- Economic aspects.

(1)

(1)

(1)

Aliments naturels.

(1)

Alternative medicine.

(1)

Analytical chemistry

(1)

Analytical chemistry.

(1)

(1)

Biochemical engineering.

(1)

(1)

Biological products

(1)

Biological products -- Handbooks, manuals, etc.

(1)

(1)

Biomass energy.

(1)

Bioremediation.

(1)

Biotechnologie.

(1)

(1)

(1)

Capillary electrophoresis.

(1)

Chemical engineering -- Simulation methods.

(1)

Chemical process control -- Simulation methods.

(1)

Chemical process control.

(1)

Chemistry Techniques, Analytical

(1)

Chemistry, Physical and theoretical.

(1)

Chimie analytique.

(1)

Chimie verte -- Guides, manuels, etc.

(1)

Chromatographie en phase liquide.

(1)

Chromatography, Liquid

(1)

(1)

Colorants dans les aliments.

(1)

Coloring matter in food

(1)

Coloring matter in food.

(1)

Complementary and Alternative Medicine.

(1)

Corrosion and anti-corrosives.

(1)

(1)

Criminalistique.

(1)

(1)

Dye plants -- Handbooks, manuals, etc.

(1)

Dyes and dyeing -- Textile fibers

(1)

Dyes and dyeing -- Textile fibers -- Handbooks, manuals, etc.

(1)

Eaux usées -- Épuration -- Traitement biologique.

(1)

Environmental chemistry.

(1)

Extraction par fluides supercritiques -- Méthodes de simulation.

(1)

Fibres textiles -- Teinture -- Guides, manuels, etc.

(1)

Flavor -- Analysis -- Handbooks, manuals, etc.

(1)

Flavoring Agents

(1)

Flavoring essences

(1)

Flavoring essences.

(1)

Food -- Fat content -- Analysis.

(1)

Food -- Sensory evaluation.

(1)

Food Coloring Agents

(1)

(1)

(1)

Forensic Sciences

(1)

Forensic Sciences -- methods

(1)

Forensic sciences.

(1)

Functional foods.

(1)

Green chemistry

(1)

Green chemistry -- Handbooks, manuals, etc.

(1)

Guides et manuels.

(1)

Génie biochimique.

(1)

Handbooks and manuals

(1)

Handbooks and manuals.

(1)

Ingénierie durable.

(1)

Lipids in human nutrition.

(1)

Liquid chromatography

(1)

Liquid chromatography.

(1)

Liquid membranes.

(1)

Liquid-liquid interfaces.

(1)

Mass Spectrometry

(1)

Mass spectrometry.

(1)

Materials science.

(1)

Membrane distillation

(1)

Membrane separation -- Handbooks, manuals, etc.

(1)

Membranes (Technologie)

(1)

Membranes (Technology)

(1)

Miniature electronic equipment

(1)

Miniature electronic equipment.

(1)

Nanostructured materials -- Recycling.

(1)

(1)

(1)

(1)

(1)

Oils and fats, Edible -- Analysis.

(1)

Organic compounds -- Biodegradation.

(1)

Organochlorine compounds -- Biodegradation.

(1)

(1)

(1)

Produits biologiques -- Guides, manuels, etc.

(1)

Protein Biochemistry.

(1)

(1)

SCIENCE -- Chemistry -- Analytic.

(1)

SCIENCE / Chemistry / Industrial & Technical

(1)

Science des aliments.

(1)

Separation (Technology) -- Environmental aspects.

(1)

Sewage -- Purification

(1)

Sewage -- Purification -- Biological treatment

(1)

Sewage -- Purification -- Biological treatment.

(1)

Solvent extraction -- Congresses.

(1)

Spectrométrie de masse.

(1)

Supercritical fluid extraction -- Simulation methods.

(1)

Sustainable engineering

(1)

Sustainable engineering.

(1)

Séparation (Technologie) -- Aspect de l'environnement.

(1)

TECHNOLOGY & ENGINEERING -- Chemical & Biochemical.

(1)

TECHNOLOGY & ENGINEERING -- Environmental -- General.

(1)

TECHNOLOGY & ENGINEERING -- Food Science.

(1)

TECHNOLOGY & ENGINEERING / Food Science

(1)

TECHNOLOGY & ENGINEERING.

(1)

TECHNOLOGY / Engineering / Civil

(1)

TECHNOLOGY / Food Science

(1)

(1)

Water -- Purification

(1)

bioengineering.

(1)

chemical analysis.

(1)

forensic science.

(1)

(1)

Équipement électronique miniaturisé.

(1)

Material Type

Shelf Location

Electronic Library

Wiley E-Book Collection

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25.

Cover image for Handbook of renewable materials for coloration and finishing

Handbook of renewable materials for coloration and finishing

Handbook of renewable materials for coloration and finishing

Author

Yusuf, Mohd, editor.

Preferred Shelf Number

TP919

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119407850

Format:

Availability

Online Library~1

Available:
Copies:

26.

Cover image for Natural food flavors and colorants

Natural food flavors and colorants

Natural food flavors and colorants

Author

Attokaran, Mathew, author.

Preferred Shelf Number

TP418

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119114796

Format:

Availability

Online Library~1

Available:
Copies:

27.

Cover image for Alternative Solvents for Natural Products Extraction

Alternative Solvents for Natural Products Extraction

Alternative Solvents for Natural Products Extraction

Author

Chemat, Farid. editor. Vian, Maryline Abert. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-662-43628-8

Format:

Availability

Online Library~1

Available:
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28.

Cover image for Encyclopedia of Lubricants and Lubrication

Encyclopedia of Lubricants and Lubrication

Encyclopedia of Lubricants and Lubrication

Author

Mang, Theo. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-642-22647-2

Format:

Availability

Online Library~1

Available:
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29.

Cover image for Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications

Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications

Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications

Author

Allaf, Tamara. editor. Allaf, Karim. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-1-4614-8669-5

Format:

Availability

Online Library~1

Available:
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30.

Cover image for Advanced process control and simulation for chemical engineers

Advanced process control and simulation for chemical engineers

Advanced process control and simulation for chemical engineers

Author

Gilani, Hossein G., author. Samper, Katia G. Haghi, Reza K.

Preferred Shelf Number

TP155.75 .G55 2013

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

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31.

Cover image for Physical chemistry : chemical kinetics and reaction mechanisms

Physical chemistry : chemical kinetics and reaction mechanisms

Physical chemistry : chemical kinetics and reaction mechanisms

Author

Trimm, Harold H. (Harold Henry), 1955-

Preferred Shelf Number

QD453.3 .P49 2011

Electronic Access

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32.

Cover image for Extracting bioactive compounds for food products : theory and applications

Extracting bioactive compounds for food products : theory and applications

Extracting bioactive compounds for food products : theory and applications

Author

Meireles, M. Angela A.

Preferred Shelf Number

TP371 .E98 2009

Electronic Access

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Format:

Availability

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33.

Cover image for Handbook of capillary and microchip electrophoresis and associated microtechniques

Handbook of capillary and microchip electrophoresis and associated microtechniques

Handbook of capillary and microchip electrophoresis and associated microtechniques

Author

Landers, James P.

Preferred Shelf Number

QP519.9 .C36 H35 2008

Electronic Access

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34.

Cover image for Handbook of membrane separations : chemical, pharmaceutical, food, and biotechnological applications

Handbook of membrane separations : chemical, pharmaceutical, food, and biotechnological applications

Handbook of membrane separations : chemical, pharmaceutical, food, and biotechnological applications

Author

Pabby, Anil Kumar. Rizvi, S. S. H., 1948- Sastre, Ana Maria.

Preferred Shelf Number

TP248.25 .M46 H35 2008

Electronic Access

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Format:

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35.

Cover image for Bioremediation of recalcitrant compounds

Bioremediation of recalcitrant compounds

Bioremediation of recalcitrant compounds

Author

Talley, Jeffrey W.

Preferred Shelf Number

TD196 .O73 B558 2006

Electronic Access

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Format:

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36.

Cover image for Handbook of functional lipids

Handbook of functional lipids

Handbook of functional lipids

Author

Akoh, Casimir C., 1955-

Preferred Shelf Number

QP751 .H327 2006

Electronic Access

Click here to view.

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