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Publication Date: 2000

Author

Jackson, Ron S.

(2)

Ahuja, Satinder, 1933-

(1)

Alper, Allan M., ed.

(1)

Batana, Luis M., 1959-

(1)

Bridgstock, Martin, 1948-

(1)

Brown, Martyn, ed.

(1)

Delhaye, J. M., ed.

(1)

Ebewele, Robert Oboigbaotor.

(1)

Elsner, Peter, ed.

(1)

Etzkowitz, Henry.

(1)

Evans, Ronald Major

(1)

Furnas (C.C) Memonal Conference on Ironmaking Technology (1 st 1970 : Buffalo).

(1)

Geisler, Eliezer.

(1)

Gibson, Glenn R., ed.

(1)

Greenhouse, Hal.

(1)

Günergun, Feza.

(1)

(1)

Herman, Herbert

(1)

Herschdoerfer, S. M.

(1)

Hewitt, G. F., ed.

(1)

Inasaki, Ichiro.

(1)

International Conference on Titanium (1968 : London).

(1)

Jaffee, R. I., ed.

(1)

Jørgensen, Sven Erik, 1934-

(1)

Jørgensen, Sven Erik, 1934- Principles of environmental science and technology.

(1)

Kanellopoulos, N. K. (Nick K.)

(1)

(1)

Kemelgor, Carol.

(1)

(1)

Kruse, Kevin, 1967-

(1)

Maibach, Howard I., ed.

(1)

Manahan, Stanley E.

(1)

(1)

Marinescu, Ioan D.

(1)

Organisation of Islamic Conference.

(1)

Ottova-Leitmannova, Angelica.

(1)

Pomeranz, Y., ed.

(1)

Promisel, N. E., ed.

(1)

Research Centre for Islamic History, Art, and Culture.

(1)

Scaife, Garrett.

(1)

Szekely, Julian, ed.

(1)

Tanaka, Toyoichi.

(1)

(1)

Tönshoff, H. K. (Hans Kurt)

(1)

Uhlmann, D. R. (Donald Robert)

(1)

(1)

Walczak, Beata.

(1)

Wiley InterScience (Online service)

(1)

Williams, Christine M., ed.

(1)

(1)

İhsanoğlu, Ekmeleddin.

(1)

Language

(35)

(1)

Subject

Ceramic materials.

(2)

(2)

(2)

Science -- Social aspects.

(2)

(2)

Technology -- Social aspects.

(2)

(2)

Wine and wine making.

(2)

Aufsatzsammlung.

(1)

BUHAR -- SIVI DENGESİ.

(1)

(1)

Bilim -- Toplumsal yönleri.

(1)

Bilim ve uygarlık -- Kongreler.

(1)

Biological Transport -- physiology.

(1)

Biological transport.

(1)

Biomolecules -- Separation -- Handbooks, manuals, etc.

(1)

(1)

(1)

(1)

Cell Membrane -- physiology.

(1)

Chemistry -- Mathematics.

(1)

Chromatography -- methods -- Handbooks.

(1)

Computer-assisted instruction.

(1)

Contaminación.

(1)

Corrosion and anti-corrosives.

(1)

(1)

(1)

DEMİR -- MADENCİLİK.

(1)

Dermatologic Agents.

(1)

Dichtung (Technik)

(1)

(1)

DİYET TEDAVİSİ.

(1)

ET ENDÜSTRİSİ VE TİCARETİ.

(1)

Electronic packaging.

(1)

Electronics -- Materials -- Permeability.

(1)

Elektronisches Bauelement.

(1)

Environmental chemistry.

(1)

Environmental degradation.

(1)

Environmental engineering.

(1)

Environmental protection.

(1)

Environmental sciences.

(1)

FAZ DİYAGRAMLARI.

(1)

Food contamination -- European Union countries.

(1)

Food contamination.

(1)

Functional foods.

(1)

GIDA ENDÜSTRİSİ VE TİCARETİ -- NİTELİK DENETİMİ.

(1)

GIDA KONTAMINASYONU -- AVRUPA BİRLİĞİ ÜLKELERİ.

(1)

GIDA KONTAMINASYONU.

(1)

Gas separation membranes.

(1)

Gases -- Separation.

(1)

(1)

(1)

(1)

Grinding and polishing.

(1)

Ingeniería ambiental.

(1)

Islam and science -- Congresses.

(1)

Islamic countries -- Intellectual life -- Congresses.

(1)

Islamic learning and scholarship -- Congresses.

(1)

(1)

(1)

(1)

Lipid Bilayers.

(1)

(1)

(1)

(1)

Mass Spectrometry -- methods -- Handbooks.

(1)

Materials science.

(1)

Meat industry and trade.

(1)

Membranes (Biology)

(1)

Models, Biological.

(1)

Parsons family.

(1)

Physical laws -- Handbooks, manuals, etc.

(1)

Poisonous shellfish.

(1)

(1)

Polymerization.

(1)

Protección del medio ambiente.

(1)

Proteins -- isolation & purification -- Handbooks.

(1)

(1)

Science -- Great Britain -- History -- 19th century.

(1)

Science -- Handbooks, manuals, etc.

(1)

Science and civilization -- Congresses.

(1)

Science and state.

(1)

Sealing (Technology)

(1)

TAHIL ÜRÜNLERİ -- TOPLU ÇALIŞMALAR.

(1)

TOHUM -- ENDÜSTRİDE UYGULAM -- TOPLU ÇALIŞMALAR.

(1)

(1)

Technology -- Great Britain -- History -- 19th century.

(1)

Technology -- Handbooks, manuals, etc.

(1)

Teknoloji -- Toplumsal yönleri.

(1)

(1)

Wavelets (Mathematics)

(1)

Wine and winemaking.

(1)

Women in science.

(1)

Women in technology.

(1)

(1)

İslam ve bilim -- Kongreler.

(1)

İslam ülkeleri -- Entelektüel yaşam -- Kongreler.

(1)

İslami öğrenme ve burs -- Kongreler.

(1)

İŞLEVSEL GIDALAR.

(1)

Şarap ve şarap yapımı.

(1)

Material Type

Shelf Location

Beytepe CD-ROM Koleksiyonu

Beytepe General Collection

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Library

Beytepe Library

Health Sciences Library

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25.

Cover image for Wine science principles, practice, perception

Wine science principles, practice, perception

Wine science principles, practice, perception

Author

Jackson, Ron S.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123790620

Format:

Availability

Online Library~1

Available:
Copies:

26.

Cover image for Hermeticity of electronic packages

Hermeticity of electronic packages

Hermeticity of electronic packages

Author

Greenhouse, Hal.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780815514350

Format:

Availability

Online Library~1

Available:
Copies:

27.

Cover image for Wine science : principles, practice, perception

Wine science : principles, practice, perception

Wine science : principles, practice, perception

Author

Jackson, Ron S.

Preferred Shelf Number

TP548 .J33 2000

Format:

Availability

Beytepe Library~1

Available:
Copies:

28.

Cover image for Chemistry in the marine environment

Chemistry in the marine environment

Chemistry in the marine environment

Preferred Shelf Number

ONLINE(343725.1)

Electronic Access

http://dx.doi.org/10.1039/9781847550453

Format:

Availability

Online Library~1

Available:
Copies:

29.

Cover image for Causes and environmental implications of increased UV-B radiation

Causes and environmental implications of increased UV-B radiation

Causes and environmental implications of increased UV-B radiation

Preferred Shelf Number

ONLINE(343726.1)

Electronic Access

http://dx.doi.org/10.1039/9781847550354

Format:

Availability

Online Library~1

Available:
Copies:

30.

Cover image for Technology of biscuits, crackers, and cookies

Technology of biscuits, crackers, and cookies

Technology of biscuits, crackers, and cookies

Author

Manley, Duncan

Preferred Shelf Number

TX769 .M325 2000

Format:

Availability

Beytepe Library~1

Available:
Copies:

31.

Cover image for HACCP in the meat industry

HACCP in the meat industry

HACCP in the meat industry

Author

Brown, Martyn, ed.

Preferred Shelf Number

RA 601.5 H23 2000

Format:

Availability

Beytepe Library~1

Available:
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32.

Cover image for Functional foods : Concept to product

Functional foods : Concept to product

Functional foods : Concept to product

Author

Gibson, Glenn R., ed. Williams, Christine M., ed.

Preferred Shelf Number

RM 216 F945 2000

Format:

Availability

Beytepe Library~1

Available:
Copies:

33.

Cover image for The Chemistry of the antibiotics used in medicine

The Chemistry of the antibiotics used in medicine

The Chemistry of the antibiotics used in medicine

Author

Evans, Ronald Major

Preferred Shelf Number

QV 350 EVA 1965 1.K

Format:

Availability

Health Sciences Library~1

Available:
Copies:

34.

Cover image for Quality control in the food industry

Quality control in the food industry

Quality control in the food industry

Author

Herschdoerfer, S. M.

Preferred Shelf Number

TP 370 H47 1967

Format:

Availability

Beytepe Library~2

Available:
Copies:

35.

Cover image for Handbook of ceramic grinding and polishing

Handbook of ceramic grinding and polishing

Handbook of ceramic grinding and polishing

Author

Marinescu, Ioan D. Tönshoff, H. K. (Hans Kurt) Inasaki, Ichiro.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780815514244

Format:

Availability

Online Library~1

Available:
Copies:

36.

Cover image for Environmental chemistry

Environmental chemistry

Environmental chemistry

Author

Manahan, Stanley E.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

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