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25. 
Cover image for Offshore Safety Management Implementing a SEMS Program.
Offshore Safety Management Implementing a SEMS Program.
Author 
Sutton, Ian.
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ONLINE(355992.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780323262064
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26. 
Cover image for Loss prevention and safety control terms and definitions
Loss prevention and safety control terms and definitions
Author 
Nolan, Dennis P.
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27. 
Cover image for Food safety for the 21st century managing HACCP and food safety throughout the global supply chain
Food safety for the 21st century managing HACCP and food safety throughout the global supply chain
Author 
Sperber, William H. Mortimore, Sara. Wiley InterScience (Online service)
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ONLINE
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John Wiley http://dx.doi.org/10.1002/9781444328653
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28. 
Cover image for National electrical safety code handbook a discussion of the National Safety Code Grounding Rules, and parts 1, 2, 3, and 4 of the 3rd (1920) through 2007 editions of the National Electrical Safety Code, American National Standard C2
National electrical safety code handbook a discussion of the National Safety Code Grounding Rules, and parts 1, 2, 3, and 4 of the 3rd (1920) through 2007 editions of the National Electrical Safety Code, American National Standard C2
Author 
Clapp, Allen L. American National Standards Institute. National Electrical Safety Code Committee. Institute of Electrical and Electronics Engineers.
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IEEE Xplore http://ieeexplore.ieee.org/servlet/opac?bknumber=5988886
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29. 
Cover image for McGraw-Hill's National electrical safety code (NESC) 2007 handbook
McGraw-Hill's National electrical safety code (NESC) 2007 handbook
Author 
Marne, David J. American National Standards Institute. National electrical safety code.
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30. 
Cover image for Construction safety engineering principles designing and managing safer job sites
Construction safety engineering principles designing and managing safer job sites
Author 
MacCollum, David V., 1923-
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31. 
Cover image for Guidelines for process safety in bioprocess manufacturing facilities
Guidelines for process safety in bioprocess manufacturing facilities
Author 
American Institute of Chemical Engineers. Center for Chemical Process Safety. Wiley InterScience (Online service)
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John Wiley http://dx.doi.org/10.1002/9780470949146
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32. 
Cover image for Conduct of operations and operational discipline for improving process safety in industry.
Conduct of operations and operational discipline for improving process safety in industry.
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American Institute of Chemical Engineers. Center for Chemical Process Safety. Wiley InterScience (Online service)
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ONLINE
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Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Books24x7 http://www.books24x7.com/marc.asp?bookid=40620
Knovel http://app.knovel.com/web/toc.v/cid:kpCOODFIP2
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33. 
Cover image for Introduction to health and safety in construction the handbook for the NEBOSH construction certificate
Introduction to health and safety in construction the handbook for the NEBOSH construction certificate
Author 
Hughes, Phil, MSc, FIOSH, RSP. Ferrett, Ed. National Examination Board in Occupational Safety and Health.
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34. 
Cover image for Handbook of seafood quality, safety, and health applications
Handbook of seafood quality, safety, and health applications
Author 
Alasalvar, Cesarettin.
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ONLINE
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EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=336718
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35. 
Cover image for Biosensors in food processing, safety, and quality control
Biosensors in food processing, safety, and quality control
Author 
Mutlu, Mehmet.
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EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=354623
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36. 
Cover image for Reliability and Safety of Complex Technical Systems and Processes Modeling – Identification – Prediction - Optimization
Reliability and Safety of Complex Technical Systems and Processes Modeling – Identification – Prediction - Optimization
Author 
Kołowrocki, Krzysztof. author. Soszyńska-Budny, Joanna. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-85729-694-8
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