Search Results for Nutrition .

25.

Cover image for Feeding and nutrition of infants and young children : guidelines for the WHO European Region, with emphasis on the former Soviet countries

Feeding and nutrition of infants and young children : guidelines for the WHO European Region, with emphasis on the former Soviet countries

Author

Fleischer Michaelsn, Kim, ort. yaz.

Preferred Shelf Number

QU 145 F295 2000

Format:

Availability

Health Sciences Library~1

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26.

Cover image for Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.

Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.

Author

Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.

Preferred Shelf Number

QU 145 D5657 1998

Format:

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Health Sciences Library~1

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27.

Development and processing of vegetable oils for human nutrition

Author

Przybylski, Roman, ed. McDonald, Bruce Eugene, 1933- ed.

Preferred Shelf Number

TX 407.O34 D49 1995

Format:

Availability

Beytepe Library~1

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28.

Foods of plant origin : production, technology, and human nutrition

Author

Salunkhe, D. K., ed. Deshpande, S. S., ed.

Preferred Shelf Number

SB 175 F66 1991

Format:

Availability

Beytepe Library~1

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