Limit Search Results
Author
SpringerLink (Online service)
(16)
Waterbeemd, Han van de.
(3)
Artursson, Per.
(2)
Barba, Francisco (Francisco J.)
(2)
Bidlack, Wayne R.
(2)
Language
Publication Date
-
Subject
Drugs -- Bioavailability.
(5)
Bioavailability.
(4)
Botanical chemistry.
(4)
Food -- Analysis.
(4)
Pharmacokinetics.
(4)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
74 Results Found Subscribe to search results
000000000000DEFAULT
Print
25. 
Cover image for Methodology and assessment of pharmacokinetic parameters and bioavailability
Methodology and assessment of pharmacokinetic parameters and bioavailability
Author 
International Pharmaceutical Technology Symposium (3rd : Sep. 9-11 1986 : Ankara) Hıncal, A. A., ed. Kaş, H. S., ed. Şumnu M., ed.
Preferred Shelf Number 
QV 4 I61 1986 1.K
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
26. 
Cover image for Benefits of Silicon in the Nutrition of Plants
Benefits of Silicon in the Nutrition of Plants
Author 
de Mello Prado, Renato. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-26673-7
Format: 
Availability 
Online Library~1
Available:
Copies:
27. 
Cover image for Metabolomics, Proteomes and Gene Editing Approaches in Biofertilizer Industry
Metabolomics, Proteomes and Gene Editing Approaches in Biofertilizer Industry
Author 
Kaur, Sukhminderjit. editor. Dwibedi, Vagish. editor. Sahu, Pramod Kumar. editor. Kocher, Gurvinder Singh. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-3561-1
Format: 
Availability 
Online Library~1
Available:
Copies:
28. 
Cover image for Curcumin and Neurodegenerative Diseases From Traditional to Translational Medicines
Curcumin and Neurodegenerative Diseases From Traditional to Translational Medicines
Author 
Rai, Mahendra. editor. Feitosa, Chistiane M. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(522231.1)
Electronic Access 
https://doi.org/10.1007/978-981-99-7731-4
Format: 
Availability 
Online Library~1
Available:
Copies:
29. 
Cover image for Plant-Based Foods: Ingredients, Technology and Health Aspects
Plant-Based Foods: Ingredients, Technology and Health Aspects
Author 
Aydar, Alev Yüksel. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-27443-5
Format: 
Availability 
Online Library~1
Available:
Copies:
30. 
Cover image for Bioactive Components A Sustainable System for Good Health and Well-Being
Bioactive Components A Sustainable System for Good Health and Well-Being
Author 
Thakur, Monika. editor. (orcid)0000-0001-6903-9323 Belwal, Tarun. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-2366-1
Format: 
Availability 
Online Library~1
Available:
Copies:
31. 
Cover image for Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health
Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health
Author 
Malik, Junaid Ahmad. editor. Goyal, Megh R. editor. Kumari, Anu. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-6831-2
Format: 
Availability 
Online Library~1
Available:
Copies:
32. 
Cover image for Pulsed electric fields to obtain healthier and sustainable food for tomorrow
Pulsed electric fields to obtain healthier and sustainable food for tomorrow
Author 
Barba, Francisco (Francisco J.) Parniakov, Oleksii. Wiktor, Artur.
Preferred Shelf Number 
XX(522423.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128164020
Format: 
Availability 
Online Library~1
Available:
Copies:
33. 
Cover image for Wheat and barley grain biofortification
Wheat and barley grain biofortification
Author 
Gupta, Om Prakash, 1933-
Preferred Shelf Number 
XX(522433.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128184448
Format: 
Availability 
Online Library~1
Available:
Copies:
34. 
Cover image for Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods
Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods
Author 
Barba, Francisco (Francisco J.)
Preferred Shelf Number 
XX(522458.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128164051
Format: 
Availability 
Online Library~1
Available:
Copies:
35. 
Cover image for Lipids and edible oils : properties, processing and applications
Lipids and edible oils : properties, processing and applications
Author 
Galanakis, Charis M., editor.
Preferred Shelf Number 
XX(522368.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128171059
Format: 
Availability 
Online Library~1
Available:
Copies:
36. 
Cover image for Nutraceuticals and natural product pharmaceuticals
Nutraceuticals and natural product pharmaceuticals
Author 
Galanakis, Charis M., editor.
Preferred Shelf Number 
XX(522471.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128164501
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action