Author
Milella, Pietro Paolo. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE(335538.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Popov, Valentin L. author. Heß, Markus. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE(337061.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Chawla, Nikhilesh. author. Chawla, Krishan K. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE(332487.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Radaj, Dieter. author. Vormwald, Michael. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE(333355.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Farkas, József. author. Jármai, Károly. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE(334312.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Tinga, T. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE(331097.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
SAE-China. editor. SpringerLink (Online service)
Preferred Shelf Number
ONLINE(333763.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Buttazzo, Giuseppe. editor. Frediani, Aldo. editor. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Balakrishnan, AV. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Ertas, Atila, 1944-
Preferred Shelf Number
ONLINE
Format:
Availability
Online Library~1
Copies:
Author
Rosenberg, Zvi. author. Dekel, Erez. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Wanhill, Russell. author. Barter, Simon. author. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies: