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37. 
Cover image for Proteomics in Domestic Animals: from Farm to Systems Biology
Proteomics in Domestic Animals: from Farm to Systems Biology
Author 
de Almeida, Andre Martinho. editor. Eckersall, David. editor. Miller, Ingrid. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-69682-9
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38. 
Cover image for The Siberian Sturgeon (Acipenser baerii, Brandt, 1869) Volume 2 - Farming
The Siberian Sturgeon (Acipenser baerii, Brandt, 1869) Volume 2 - Farming
Author 
Williot, Patrick. editor. Nonnotte, Guy. editor. Chebanov, Mikhail. editor. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-3-319-61676-6
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39. 
Cover image for Survival Strategies in Extreme Cold and Desiccation Adaptation Mechanisms and Their Applications
Survival Strategies in Extreme Cold and Desiccation Adaptation Mechanisms and Their Applications
Author 
Iwaya-Inoue, Mari. editor. Sakurai, Minoru. editor. Uemura, Matsuo. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-1244-1
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40. 
Cover image for Proceeding of the 2nd International Conference on Tropical Agriculture
Proceeding of the 2nd International Conference on Tropical Agriculture
Author 
Sukartiko, Anggoro Cahyo. editor. Nuringtyas, Tri Rini. editor. Marliana, Siti Nurleily. editor. Isnansetyo, Alim. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-97553-5
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41. 
Cover image for Microorganisms in Foods 7 Microbiological Testing in Food Safety Management
Microorganisms in Foods 7 Microbiological Testing in Food Safety Management
Author 
International Commission on Microbiological Specifications for Foods (ICMSF). author. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-3-319-68460-4
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42. 
Cover image for Functional Nucleic Acid Based Biosensors for Food Safety Detection
Functional Nucleic Acid Based Biosensors for Food Safety Detection
Author 
Luo, Yunbo. author. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-981-10-8219-1
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43. 
Cover image for Quantitative Methods for Food Safety and Quality in the Vegetable Industry
Quantitative Methods for Food Safety and Quality in the Vegetable Industry
Author 
Pérez-Rodríguez, Fernando. editor. Skandamis, Panagiotis. editor. Valdramidis, Vasilis. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-68177-1
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44. 
Cover image for Microwave-assisted Extraction for Bioactive Compounds Theory and Practice
Microwave-assisted Extraction for Bioactive Compounds Theory and Practice
Author 
Chemat, Farid. editor. Cravotto, Giancarlo. editor. SpringerLink (Online service)
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ONLINE(331597.1)
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http://dx.doi.org/10.1007/978-1-4614-4830-3
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45. 
Cover image for Proteomics in Foods Principles and Applications
Proteomics in Foods Principles and Applications
Author 
Toldrá, Fidel. editor. Nollet, Leo M. L. editor. SpringerLink (Online service)
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ONLINE(331822.1)
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http://dx.doi.org/10.1007/978-1-4614-5626-1
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46. 
Cover image for HACCP A Practical Approach
HACCP A Practical Approach
Author 
Mortimore, Sara. author. Wallace, Carol. author. SpringerLink (Online service)
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ONLINE(331653.1)
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http://dx.doi.org/10.1007/978-1-4614-5028-3
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47. 
Cover image for The Power of the Terroir: the Case Study of Prosecco Wine
The Power of the Terroir: the Case Study of Prosecco Wine
Author 
Tomasi, Diego. author. Gaiotti, Federica. author. Jones, Gregory V. author. SpringerLink (Online service)
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ONLINE(332642.1)
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http://dx.doi.org/10.1007/978-3-0348-0628-2
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48. 
Cover image for Chemistry for Sustainable Development in Africa
Chemistry for Sustainable Development in Africa
Author 
Gurib-Fakim, Ameenah. editor. Eloff, Jacobus Nicolaas. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-642-29642-0
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